COVID-19 dine-in restrictions: Continue to enjoy 1-for-1 deals for takeaways at these participating restaurants on Burpple Beyond! Stay safe everyone!
Members save an average of $20 per meal at places like these. Learn more here.
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The latest reviews from real people you can trust
($15.40) seasalt hojicha + dark chocolate
i felt that waffles was quite chewy but not that hard. seasalt hojicha was quite milky and not much roasted tea. dark chocolate was quite strong bitter taste tbh.
(Iced - $3.30) its quite bitter enough but opt out for siew dai dai. But the serving size give me so wow.
Throwback to an indulgent lunch at Nanglen where we ordered NangLen’s Signature Tom Yum Mama ($32.80 for 2 pax). It came with a generous serving of mussels, squid, prawns, fish and instant noodles. The soup is savoury, flavourful and packs a punch - feeling hungry looking at this!
($11) (grilled chicken) got free promotion as a part of signing up for gyg app for first time. I didn't tried their grilled chicken before. So it got char aftertaste but then its quite filling.
Set Meal
($9.90) consisted of small fries meal + drink (coca-cola) and mini bowl (pulled pork). this one I have tried it b4 for long time ago when they opened at nex.
Mediocre. I shouldn't have trusted them.
($5) opt out 0% or 25% it's quite milky and got herbal mint taste as its a bit covered up milk tea. Grass Jelly was quite chewy and not that strong texture. But its sad that they closed down on my house area. :"(
[Yishun, Singapore 🇸🇬]
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Complimentary cake
20% off
Valid during birthday month
E-vouchers in Collin’s SG app
COLLIN'S®
Address 🛖 : 930 Yishun Ave 2, # 01-113 / 114 Northpoint City, Singapore 🇸🇬 768019
Open ⏰ : 11am - 10.30pm
MRT 🚇 : Yishun (NS13)
Salmon is fresh and taste good
Portion is generous and yummy
Portion is generous
Coconut‑scented rice served with grilled sambal barramundi, achar, peanuts, anchovies, and tempura egg. Weekend Menu Only. Rice was a little mushy, moist and sticky, but got the lemaky flavour. Tempura egg had a crisp fritter outer with flowy yolk inner, the execution on point like those served in Japanese tempura shops. Fish carried the local sambal seafood vibe, meaty and slightly moist, spread with a beautiful sambal layer. Achar added colour, peanuts and anchovies rounded out the staple sides.
