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[CITY HALL, SINGAPORE] we were at @brothbeyond_chijmes recently for a hotpot meal and we were really quite impressed by the quality of ingredients and the service provided by one of the server, Maine 😍
To me, the most important dish in a hotpot is the soup base and Golden Umami Broth 🍲 was the best. It was really rich and provided great flavour for any other hotpot dishes. Many of their dishes were served with dry ice, giving that fancy vibe to elevate your dining. All of the hotpot dishes were of high quality, and I loved Signature Mushroom Pork Ball 🐷 the most.
They serve a plethora of cooked dishes as well, and the one that stole my heart was their Live Boston Lobster Porridge 🦞, which had so much seafood umami! I like the crispy bits as well which added extra texture. The lobster itself was definitely fresh, as it was taken directly from a tank. Wagyu Prata 🥞 was also crispy on the outside and chewy within, with tender meaty filling which provided much flavour!
Thank you @eatwithkeat for the invite and @brothbeyond_chijmes for the food. It was truly exceptional!
Highland Oolong Tea, 50% sugar, no ice.
XL is really huge, 1 litre in size. Fresh tea packed with cut watermelon, orange, and lemon slices. Fruity, sweet-citrusy, and quite balanced. Moderately tea-forward without much astringency. Refreshing. Mmm...
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🚩Beutea 茶仙子 @ Northpoint City, 1 Northpoint Drive, South Wing, 01-127 Northpoint City, 768019
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#mehmehfoodventure #mehlicious #tastisfying #foodie #sgfoodie #sgfoodblogger #foodblogger #foodblog #foodcoma #burpple #burpplesg #sgfood #foodsg #eatmoresg #foodinsing #sgeats #BBT #sgbbt #bbtsg #bubbletea #Beuteasg #Beutea #茶仙子 #northpointcity #FreshTropicalFruitTea #FruitTea #花果山 #HighlandOolongTea #OolongTea #高山烏龍茶
Went for the chendol soft serve with just chocolate drizzle (skipped the pandan jelly and coconut). Creamy and gula melaka heavy but got too sweet halfway through.
The usual toppings would’ve helped balance things out and add texture. Portion’s big too and definitely a share-with-a-friend kind of dessert 》$7
(Medium - $6.60) need to stir well (bc of bottom will be bitter taste) and wait for tea mixed and ice melted a bit at least 10 mins. The taste was quite floral and sweet tbh for a while.
The Spicy Tan Tan Tonkotsu Udon ($12.90) features a rich and savory Tonkotsu broth with spicy sesame paste, minced meat, egg, kelp and udon noodles, drizzled in garlic oil. This is packed with so much flavour and absolutely delicious. Slurped all of this right down to the final drop!
Real Thai Food gem with affordable price from $5‼️
Authentic flavours cooked by Thai chef👩🍳
⭐️We started with Thai Style Grouper Fried Fish ($12)
-Super addictive sauce‼️Spicy, tangy & appetizing
-fish was crispy & smooth
⭐️Hitting the right spot for a good Tomyum Mama with seafood
-It was really flavorful with balance of spiciness & sourness
⭐️I love how fragrant the creamy Green Curry Chicken with rice
-tender chicken
⭐️Absolutely amazing for creamy Seafood Tomyum packed with ingredients to go along with rice
⭐️Tender& smoky Thai Style BBQ Pork Collar
-It is accompanied by a delicious, versatile spicy Thai dipping sauce
⭐️Chicken Wings were crispy & shiok‼️👍
-one after another 😂😂
⭐️Comforting Olive Fried Rice with Minced Meat
-It’s simple with robust flavour
If you're Thai Food Lover, you
absolutely can't miss this hidden spot!
📍超级Thai (Chao Ji Thai)
727-Ang Ang Mo Kio Ave 6
01-4236S Broadway Coffeeshop
Singapore 560727
📆Open Daily:
11AM TO 3PM
5PM TO 9PM
(Monday Closed)
🚆MRT: Ang Mo Kio
Serious brand with multiple types of tea leaves. But expensive lor. Fragrant but I had to sweeten it further.
Serious brand with multiple types of tea leaves. But expensive lor. The milk was deep.
[Paya Lebar, Singapore 🇸🇬]
Sanuki Beef Onsen Egg Udon (S$9.90++)
Kani Cream Croquette (S$2.50++)
Genmai Tea (Hot) (S$1.80++)
Total S$17.03
Tamoya Udon & Tempura
Address 🛖 : 10 Eunos Rd 8, # 01-149 SingPost Centre, Singapore 🇸🇬 408600
MRT 🚇 : Paya Lebar (EW8/ CC9)
Burpple 1-1 must be same drink. Can’t rly taste the rice oolong, sweetness come from the 30% sugar instead of the tea. Prolly try other drinks next time.
Really long wait for this popular restaurant (and questionable seating arrangements) but the food more than made up for it. First of all, GET THE SEAFOOD PANCAKE IT'S SO GOOD, thick and delicious and chockful of seafood bits, probably will return just to have this again it's THAT good. Also got the BBQ Set A which had generous portions of meat good for 3 pax, but we're terrible at grilling so I think next time we'll just get the pre-grilled platter instead! Japchye was alright and abalone porridge was pretty interesting, and we appreciated the free flow barley tea, banchan, lettuce, and garlic/green chilli for the grill. Overall, if I was in the area and the queue is manageable, would return.
From silky handmade rice noodles in a light, comforting broth topped with tender beef and tripe, to lamb that’s fall-off-the-bone good with zero gamey taste. The chewy, spicy potato noodles hit differently, and don’t skip the skewers, tender, and full of flavour. Somerset 313 just became our new noodle spot!
