Looking for Vouchers places?

The Coconut Lychee Cooler falls short with an artificial-tasting coconut syrup that overpowers its homemade lychee juice and sparkling water. Meanwhile, the Pineapple Orange Tango is refreshing, perfectly balanced with pineapple juice, orange wedges and a fizzy ginger ale twist.

Served warm, the crispy flour tortillas were coated in cinnamon sugar and paired with vanilla ice cream, chocolate hazelnut sauce, and fresh fruits.

But sadly, the flavours didn’t quite come together. The tortilla was overwhelmingly dominant and despite all the toppings, I found it hard to taste much else and I ended up not finishing it 》$16

The smoked Peruvian yellow chilli rice is smooth and mildly spiced, packed with chorizo and edamame for added texture. The pork jowl is decadently rich and fatty, perfectly grilled, and finished with a glossy balsamic reduction that delivers a sweet, tangy punch. A topping of shredded purple cabbage adds a satisfying crunch and a pop of vibrant colour 》$28

Al-dente spaghetti tossed in earthy, umami-packed mushroom sauce with a splash of sherry wine for that extra depth. Topped with crispy portobello and a generous hit of cheese 》$28

Perfectly fried to a golden crisp. These gooey mozzarella stick pairs beautifully with the zesty country tomato dip served on a lettuce. The sprinkle of parsley adds a fresh touch. Perfect for sharing 》$15

This Peruvian chicken stew is loaded with tender chicken, potatoes, smoky charred corn, and topped with creamy cotija cheese and crispy tortilla strips.

Marinated pork belly wrapped in a crispy flour tortilla with gooey melted cheese. The pineapple salsa on the side adds a sweet, tangy kick that cuts through the richness perfectly 》$19

Skewers & Beers? Say no more! 🍻🔥 @taan.sg is serving up bold Asian flavours, perfectly grilled skewers, and handcrafted drinks to keep the good vibes going all night. Whether you’re here for the food, the drinks, or just a great time—we’ve got you covered!

Even better, enjoy 1-for-1 on 20 or 30 skewers with #BurppleBeyond (Sun-Wed). 🍢 Don’t miss out on this sizzling deal!

Look no further than @taan.izabar.sg — the ultimate destination for mouthwatering delights! Indulge in flavourful skewers, hearty pasta, and satisfying don. It’s a dining experience you simply can’t miss! 😍✨

And here’s the scoop: with #BurppleBeyond, enjoy 1-for-1 10 Skewers or 1-for-1 Pasta/Don (Sun–Wed) and save about $13. Now that’s a deal you can’t pass up!

I had the Elvis ($11) which had PB, raw cacao, banana blended together to form a thick & creamy smoothie bowl, topped with house-made vanilla granola. Also topped with raw peanut butter cubes which were to die for!! The top layer was rich pb & choc, and the bottom sticky crunchy layer was a mixture of crushed cashews, pitted dates & coconut.

was convinced by a friend to change the buns of the Portobello Mushroom Burger ($18) to Gluten-free Toast (+$3). It’s LIFE CHANGING SERIOUSLY. As usual, their potato chunks taste amazing esp when paired with their housemade mayo.

Risotto was just severely undercooked !!!!! Told at least 2 STAFFS and they said errrr ok …. HOWEVER NO ACTION BEING DONE…. UNACCEPTABLE FOR A F&B restaurant. TRULY the worst food ever. Won’t even pay a penny for the food.