Welcome to Tampines.

From Lola’s
Miso-glazed salmon, charred baby corn, half avocado, whole hanjuku egg, spring onion, Furikake, roasted sesame dressing.
Every spoonful is tasty.
Steaming quinoa below.
Highly recommended.

From Xi Men Jie
面线
Shredded chicken as choice of toppings.
Regular size already enjoyable.

Silky-smooth rice base, tender pork and earthy century egg. What really lifts it are the crispy youtiao bits scattered on top. It’s airy, golden and extra crunchy, giving every spoonful a satisfying bite 》$4 + $0.60 Minced Century Egg

Prefer the other dishes such as cereal prawns/mapo tofu.

Both dishes exceeded our expectations! 6 prawns & 2 tofu

Other than their yummy Lontong and budget-friendly hearty Mee Soto, the Nasi Lemak Set is quite decent too. I had Set B, which comes with fragrant light-green coconut rice carrying a hint of pandan flavour, topped with a greasy fried egg, flavourful chicken wing, fried fish fillet, ikan bilis, peanuts, cucumber, and sambal.

The rice was semi-moist and slightly sticky, yet still soft and fluffy with a distinct lemak taste. Best enjoyed together with the spicy sambal mixed with onion and ikan bilis for maximum shiokness. The chicken wing had a slight crisp outer, probably left on the counter for a while, but the meat inside remained succulent. Ikan bilis and peanuts were really crunchy, while the fish fillet leaned chewy.
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🚩HaHola, Hola Cafe, 248 Simei St 3, Singapore 520248
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From Xie Bi An Vegetarian
Bitter gourd soup, Ma Po tofu, sambal kangkong & dliced bitter gourd vegan fish.
Not bad indeed.

Huge portion. Grab dineout

Huge portion. Grab dineout

This pudding dessert features grated carrot cooked with ghee / clarified butter, cream, white sugar, powdered cardamom, and garnished with black raisins and pine nuts.
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The result is a crumbly chewy juicy texture, with bright vegetal earthy fruity sweet flavour. I like that it is not overly sweet nor intense on the palate, yum.
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Gajar Ka Halwa
Kurry Korner
@ ESR BizPark At Changi, 8 Changi Business Park Avenue 1 #01-37
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More details:
https://ivanteh-runningman.blogspot.com/2023/06/best-of-singapore-hawkers-gajar-ka-halwa.html

Their rendition has tender grilled boneless chicken chunks, simmered in a thick creamy red onion and tomato based curry gravy, resplendent with spices including fennel, cumin, and cardamom.
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Carries a light smoky meaty savoury sweet vegetal spice flavour, mild and pleasant. Laced with a drizzle of yoghurt for added creaminess and a milky sour sweet note. Paired well with bread or rice.
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Chicken Tikka Masala
Kurry Korner
@ ESR BizPark At Changi, 8 Changi Business Park Avenue 1 #01-37
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More details:
https://ivanteh-runningman.blogspot.com/2022/08/best-of-singapore-hawkers-chicken-tikka-masala.html

Established in June 2013, this casual eatery is well regarded for their authentic North Indian curries, cooked with fresh spices and boasting complex flavours.
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Their rendition has sliced okra / lady's fingers with a tender crunchy texture, carrying mild vegetal earthy sweet savoury spice flavour.
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The thick curry gravy is made with a blend of red onions, tomato, coriander, mango powder, and other spices. It has a gentle vegetal sweet savoury spice flavour.
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Easy to eat, especially when paired with other dishes, feels rather wholesome.
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Bhindi Masala
Kurry Korner
@ ESR BizPark At Changi, 8 Changi Business Park Avenue 1 #01-37
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More details:
https://ivanteh-runningman.blogspot.com/2022/03/best-of-singapore-hawkers-bhindi-masala.html