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[Buona Vista, Singapore 🇸🇬]
Love sourdough? Check out this bakery at Star Vista where there’s a wide range of fresh bakes!
This month, the bakery offers 6 different Sourdough Bagels which are exclusive release in Singapore.
From Hot New Release新品爆款 menu, we tried
Matcha White Chocolate Bagel (S$4.20)
Japanese Wholemeal flour, Japanese matcha powder , white chocolate chips
Interesting got bits of orange in it.
Walnut Red Bean Bagel (S$4.20)
Wholemeal flour, red bean paste, crushed walnut
Nutty in texture with red bean filling in the center.
Hojicha Orange Bagel (S$4.20)
Wholemeal flour, hojicha powder , orange peel
Could feel the Hojicha taste as one chew the beard with slight citrus taste.
Super Cheese Sourdough (S$8.80/ half loaf)
Soft, fluffy, chewy with chunks of cheese in every mouthful.
Super Blueberry Sourdough (S$7.50/ half loaf)
Natural yeasted bread with dried blueberries, aid in digestion and is a healthy option.
Very soft and fluffy with bits of the fruit in every mouthful.
Check out the Burpple Beyond deals at this outlet.
Sign up here :
https://pwa.burpple.com//invite/DORE156
PAWA BAGEL+ BAKERY
Address 🛖 : 1 Vista Exchange Green, #02-27B/27C Star Vista, Singapore 🇸🇬 138617
Open ⏰ : 8am - 8.30pm
Website 🕸️ : pawabakerysg.com
MRT 🚇 : Buona Vista (CC22/ EW21)
($17.40) cured smoked salmon and cream cheese. I really like their bagel to be soft but got dry aftertaste.
Quite strong, pretty good, relatively sweet, and yolk was hard
This is my first time trying Keen’s Bagelry at Asia Square and I am super satisfied with Saitama ($17), which features a hearty bagel with Norwegian smoked salmon, avocado, sunny-side up, tomatoes, sliced cheddar, house-made Garlic aioli and arugula. The ingredients are fresh and generous, and the flavours worked well together. This is so big that I was struggling to finish it for lunch, but not complaining!
Wasn’t expecting this to be so dense. It got serious weight to it. Texture’s more chewy bun than classic bagel but I didn’t mind. The taro filling was smooth and mellow, and the mochi centre added a nice bit of bounce. Loved the coconut flakes on top which gave it that nostalgic, old-school bakery feel 》$3.80
NDP Special
Tiong Bahru Bakery x Lau Pa Sat
Buttery, flaky croissant packed with tender, slow-cooked Lau Pa Sat beef satay, rich satay sauce, and pickled cucumbers and carrots.
Hearty yet light, every bite delivers smoky, savoury flavours that hit the spot; a must-try for satay lovers
NDP Special
Tiong Bahru Bakery x Lau Pa Sat
Caramelised French pastry swirled with fragrant satay sauce and topped with white chocolate chips.
Smoky, nutty, and just the right touch of sweet; an unexpected pairing that's delightfully indulgent in every bite
NDP Special
Tiong Bahru Bakery x Lau Pa Sat
Layers fragrant coconut rice with creamy mornay sauce, then crowns it with a soft-baked egg, sambal, and crispy ikan bilis on the side
Golden and delicate on the outside, but instantly familiar with every bite of nasi lemak comfort inside
NDP Special
Tiong Bahru Bakery x Lau Pa Sat
This fluffy, buttery bun is topped with a light, sweetened cream that mirrors the smooth richness of Teh C
Indulgent yet balanced, delivering comfort in every bite less
NDP Special
Tiong Bahru Bakery x Lau Pa Sat
This soft, buttery shio pan gets a bold local twist, filled with gao Milo cream and topped with Milo powder
A decadent bite that's equal parts nostalgic and indulgent, perfect for every Milo lover.
19 June 2025
Pain Au Chocolate 2/5
Almond Croissant 3/5
Kouignaman 2/5
Very strong and thick black sesame paste. I didn't know there's mochi until I bit into a bit of it.