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They have e Pipa duck infused w black pepper which is unique . We enjoyed the luffah broth w Woodear n tofu ball . The crab meat Bee Hoon is also good ! Great view on the 55th floor of MBS

Silky-smooth and luxuriously rich, it carries that signature hint of saltiness which balances beautifully with its gentle sweetness. A dusting of premium matcha powder that adds a fragrant, earthy kick to every spoonful.

One of the more affordable restaurants at MBS, and I thought the food we got was pretty value for money. The Chicken Ball Pho ($13.80) was decent, with big-sized chunky and meaty meatballs. Broth was nice and made even better with the lime and sriracha. The Seafood Fried Rice ($14.50) was also surprisingly good, with chunks of prawn and squid in flavourful fried rice. We also appreciated the chilli options provided which gave a nice spicy kick.

The Zuchini flower n yellowtail cappacio was decent , but really the view makes everything worthwhile

+$3 for sweet potato fries but they were sooo soggy...literally fell apart the moment i picked them up

had the crispy chicken sandwich ($23) and still v yums! i still prefer it w caesar salad but i really wanted that mountain of fries which HIT🍟πŸ’₯🀀

they also changed the New Yorker ($22) strawberry cheesecake shake to strawberry instead of vanilla, but i think it got too sweet because of the jam. would still prefer how it used to be!

the tiramisu has to be pre-ordered but it was to die for🀀🀀🀀

the fish & chips ($48) is so fresh and crispy! the thick cut fries and mushy peas were equally good too

personally still prefer the bread basket they used to serve :") but this was not bad too!