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Top 10 Places to Eat

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~$20/pax

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Discover the best places to eat in these Burpple Guides curated by our editors

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What the Community is Eating

The latest reviews from real people you can trust

Tried the mentaiko salmon carbonara with ebiko
Love this pasta! The mentaiko and carbonara combination always work
It feels a little Jelat but disappears so quickly when it’s shared.

Tried their coffees as well — like the dirty sesame and iced latte.

Spent around $80 for two sandwiches and two pasta (2 one for one deals) and 4 drinks so a great meal!

One for one pasta — the portion is great.
The taste is pretty average but the portion does make up for it.

Chicken schnitzel and cubano:
Such a good portion and cool plating. The sandwiches are great — portions are great and the sourdough base is soft.

Founded in June 2012 by Max Tung and Anthony Koh, this speciality burger store serves up hearty fusion renditions.
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The Extreme Cheese Burger features soft wholemeal burger buns, large tender juicy minced beef patty, juicy tomato, crisp white onions, and 4 types of gooey melted cheese (cheddar, mozzarella, gruyere, nacho cheese sauce).
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Carries a righteous bready sweet smoky meaty savoury vegetal sour cheesy earthy salty flavour, yummy.
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Burger
Two Blur Guys
@ 387 Jalan Besar
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More details:
https://ivanteh-runningman.blogspot.com/2024/11/best-of-singapore-hawkers-casual-burger.html

Founded by brothers Kennie and Bernie Tay in September 2009, this speciality burger store offers a build-your-own concept, alongside made-to-order burgers, all creatively named.
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The Burgatory 2.0 (SGD $22) burger is aptly named. Between fluffy sesame seed wheat burger buns is stacked juicy tender grilled minced beef patty, crunchy jalapenos, gooey melted cheddar cheese, chunky beef chili con carne gravy, bouncy sauteéd button mushrooms, and crisp red onions. Garnished with 2 whole bird's eye red chilies, arrayed like horns.
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Carries bold bready nutty sweet smoky meaty savoury vegetal sour earthy cheesy salty spicy flavour, the fiery heat building and lingering on the palate. Hot.
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Burger
Fatboy's The Burger Bar
@ 187 Upper Thomson Road
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More details:
https://ivanteh-runningman.blogspot.com/2024/11/best-of-singapore-hawkers-casual-burger.html

The Ono Ono (SGD $25) burger has fluffy sesame seed wheat burger buns stacked with juicy tender grilled chorizo pork sausage patty, juicy grilled pineapple, gooey melted Swiss cheese, crunchy coleslaw (carrot, purple cabbage), crispy pork bacon rashers, and creamy honey mustard sauce.
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Carries enticing bready nutty sweet smoky meaty savoury vegetal fruity sour cheesy salty spice honeyed flavour, with a tropical beach vibe. Chill.
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Burger
Fatboy's The Burger Bar
@ 187 Upper Thomson Road
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More details:
https://ivanteh-runningman.blogspot.com/2024/11/best-of-singapore-hawkers-casual-burger.html

This restaurant is located at a very convenient location, and also has a very nice ambience. The food are very good, especially this unagi tempura is nicely fried, so juicy yet not dry. Personally can finish a dish per person. Recommended.

Awesome food and great service, ordered the mackerel and the cod, dishes were cooked and seasoned to perfection. Definitely will be back!

The place was situated at a convenient location. The food was great, super tender and juicy. I recommend trying the fish, it should definitely be on your list of to- try! The atmosphere was nice and is definitely a great place for gatherings.

The citrusy honey lemon hits just right, not too sweet, and the aiyu jelly is light and silky. The peach gum and popping boba adds that unique, bouncy texture and makes it feel extra wholesome. Served with slices of fresh lemon, this bowl not only tastes vibrant but looks as inviting as it feels on the palate. It’s light, cooling, and doesn’t leave you feeling heavy.

Its super refreshing, perfect for SG’s heat and even better, it’s redeemable with Burpple Beyond! (U.P. $7.90 Each)