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My Veggie 121 reviews are back!! Have not tasted their Mee Rebus for a long time, so perfect time to get it again 😊
Well textured noodles and oOoo love the crispy Zhai E 🫶 Squeezing the lime in the dish, that slight sourness mixed with the sweetness and slight spiciness of the curry, wow, 🤩 ❤️❤️
Vegan place located in Telok Ayer Coffeeshop 🍽️
Conveniently located near Telok Ayer MRT, 5-10 minutes walk 🚶
Highly recommended veggie stall for my CBD friends 😋
Dan Dan Ramen 🍜 at Mother Earth Classic Express 🌎
When express is in the restaurant name, it meant EXPRESS 🚝 Food came out in less than 10 minutes from the time I ordered and paid till the bowl reaching my table 😱 Super love the speed and service is 😍 Staff extremely friendly despite the hectic crowd, squeezy tables. Spicy, salty and chewy noodles 😋 the peanuts in the dish paired with the lettuce 🎊🎊🎊
Vegetarian restaurant, with vegan options available 🫶
Conveniently located between Raffles Place, Telok Ayer and Shenton Way MRT 👍
Highly recommended for my friends here who wants fast food 🥳
The ideal place to indulge in all your Japanese food cravings. My personal favourites and recommendations: Maguro Yukke, Kaki No Sakamushi & Kani Gratin
Vegetarian Nasi Lemak at Wild Coco 😍
Had a meal with colleagues here and Im blessed that this cafe provides a full vegetarian Nasi Lemak option 🌴🍚 without egg. Im thankful that it comes with vegetarian chilli as well without alliums in it. Absolutely love the fragrance of the rice, coupled with the slightly sweet chilli with my crunchies at the side, peanuts and veggie Ikan Bilis 😋
Got myself a cloudy milo too, milk foam with milo with some milo powder at the top 🤩 Absolutely amazing ‼️
This restaurant is not vegetarian, this is the vegetarian option available when I had requested on that day. For any other dietary requirements, please check with the staff.👍
Vegetarian Nasi Lemak here is worth a try and with other delicious drink options 🫶
Conveniently located near Frasers Tower 🔥 Pretty near
Recommended for my veggie friends looking for unique options around the CBD area 😉
The steak was really well cooked and was really yummy. The vibe of the whole restaurant also felt good!
had the steak, mushrooms - rich in flavours and texture
Fish? Sliced? Bee hoon? For the umpteenth time, Im having the fish sliced bee hoon at Veggie 121.
No further comments, just Delicious and Delicious and Delicious 😌
Economical, and delicious options in the CBD? Veggie 121 is there for you with economical options to rescue your wallet and nourish your taste buds 😋
Lets go there now🥰
Conveniently located near Telok Ayer MRT, 5-10 minutes walk 🚶
Highly highly greatly recommended! For who? Anyone that wishes to feel economical and have delicious food at the same time 🫶
It does seem like there has been quite a number of new dining establishments that can be found all across the Central Business District of the late — located at the lobby of 61 Robinson Road right across from the side if the building where an outlet of The Cupping Room is situated would be Moni Ika; these folks had taken over the former premises of the now-defunct Murger Han that has closed down some time back. Moni Ika is a concept by the same folks behind Cut Butchery — whilst being a butchery that operates several outlets across the island, Cut Butchery also operates other F&B concepts such as that of Grill by Cut and Gyushi as well. Moni Ika is a concept that focuses heavily on its salmon offerings — the dishes on its menu centres around the use of King Salmon and Scottish Salmon sourced from its harvest partners Regal and Loch Duart respectively; the menu features sections dedicated to Rice Bowl, Soba Bowl, and Salad Bowl, while they also do have an assortment of sushi kept in the display chiller that is available for both dine-in and takeaway as well.
The Teriyaki Salmon Rice Bowl is an item that features the Scottish Salmon from Loch Duart; other elements that are served in the same bowl being mentioned in the men’s description includes teriyaki sauce and an assortment of vegetables that are available for the day — the latter being edamame, cauliflower and pumpkin. The highlight of the Teriyaki Salmon Rice Bowl from Moni Ika is undoubtedly the salmon — the Loch Duart salmon is said to be used in some of the top Michelin-starred restaurants all around the world and is delivered chilled (i.e. not frozen). Despite being a cooked dish, the salmon does carry a medium rare consistency that comes with a soft centre — the fish being especially smooth inside but with the flesh being firm with a melt-in-the-mouth texture; it also does carry a mild sweetness of the fish which makes it quite different from the usual Teriyaki Salmon Rice Bowl one can get from a typical Japanese / grain bowl establishment. The salmon also does come with a crisp skin as well. The rice here does get drenched with a bit of the Teriyaki sauce as well; the Teriyaki sauce also does feel a little different from the typical Teriyaki sauce with a stronger emphasis on the savoury and earthier notes rather than the sweetness of the sauce, while the accompanying vegetables of the day adds varying dimensions of chew, bite and crunch to the Teriyaki Salmon Rice Bowl for a contrast of textures — all that whilst giving it a wholesome feel to balance things out as well.
Fancy fancy today 🎩 La Table d’Emma 🥇
Got myself a meal at this French Cuisine restaurant today 😍 The experience started from the call, Jeet, was extremely helpful in assisting me to get a table for a large group. And yes, I am a vegetarian that cant take alliums and egg 🙅♂️
He took that into consideration. My dietary requirements was well taken care of even before I stepped into the restaurant. No additional instructions was needed when I sat down in my group, my order was automatically taken care of.
Salad appetizer 🥗 was beautiful and delicious 🤤 There was granola as a side as well. Mixing that in enhanced the overall flavour of the salad, yum yim‼️
Mains is a Aglio Olio with Sauteed mushrooms with Carrots 🥕 Elegant and Tasty 😋 0 complaints 🫶
Jeet’s consideration towards the table and customers is immaculate, noticing the smallest of details and assisting us whenever we need him 🎊
This is a non vegetarian restaurant. However, they do provide vegetarian options without alliums and without egg. Please do let them know in advance ✅
Conveniently located near Telok Ayer and Chinatown MRT, connected up to the restaurant via an underpass ✌️
Highly recommended for their service and for my veggie friends that needs an atas place to dine with non veggie friends 🥳
Ordered a range of foods and drinks. Quite affordable and enjoyable. Great place to bring friends.
Another time getting my fish sliced bee hoon at Veggie 121! 😋
Beautiful color today 🫶 Nutritious bowl of bee hoon, contains your red, greens and black 🌱🍄🟫🍅 Love the soup ,bee hoon, and honestly everything ‼️
The bone marrow appetiser was rich, yet balanced with the tartness of the pickled onions. Both steaks were cooked to perfect done-ness, and tasted heavenly when paired with the roasted black garlic.
Will definitely return for special occasions 🙂
