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Solid satisfying dinner with nice and cosy setting. Porridge was comforting and food was tasty. Had the salted egg pork ribs, which was tender and flavourful! Claypot brinjal, with that wokhei infused into the dish, crispy Teochew prawn rolls, fluffy minced pork omelette, but the star dish was the Deep Fried Pomfret with Black Bean Sauce- well fried, and fins so crispy like crackers. Not too salty as well. We will be back!
Goes well with a side of porridge!
Went for a lovely dinner date here, ordered the qing long cai, cereal prawn and hotplate tofu, love the powerful flavour of the food there and not to mention everything is well seasoned, will definitely go back!
went there for a chill dinner date and the vibes were nice as there weren’t much customers, we ordered the cereal prawn which were really crispy, the hotplate tofu as the sauce was interesting in a good way and lastly the qing long cai which had flavourful on its own! for drinks we had their homemade barley and was surprisingly good!
From Gu Zao Ren Seafood Taiwan Porridge
Simple lunch for 3 pax.
Hotplate tofu is so tasty.
Cai poh omelette is plump and unique.
Stir fried green and sweet & sour pork.
Simple vibe.
This was my first time visiting this porridge place. Their signatures which include sliced ginger and spring onion beef in claypot, hotplate tofu and chai poh egg are must-order dishes which goes very well with rice or sweet potato porridge. The porridge is prepared in taiwanese style with a thicker consistency and the rice grains retains a soft yet chewy bite.
I've been craving for this all week. First stop here right from Changi Airport, got the Ginger beef, this hotplate tofu, preserved radish eggs and sweet potato porridge. It's great to be home!
great place for a homely and comforting dinner. cai po omelette was so simple but the highlight of the show, so good together with the porridge!! would return to try the kampong chicken and pig trotter beehoon. also shoutout to the super friendly uncle staff!
pretty good zhichar, service was prompt and friendly
we ordered the hotplate tofu, 三杯鸡，chaipoh omelette and hainanese porkchop. all were pretty decent, but the omelette and tofu were especially well done.
heard that the pig trotter beehoon was v good but we didn't get to try it as they only offered it from 9pm onwards. Will look to try next time!
Love it when a place serves both chicken rice and zichar. They serve some really tasty kampong steamed chicken, complete with all the staple zichar dishes done well - qinglong cai and wasabi prawns were good!
Great zichar dishes to go with rice or sweet potato porridge. The kampong chicken was tasty and veg was nicely fried with good wokhei. Come in a big group and order more dishes to share!
The free flow sweet potato porridge is silky-smooth with a rich, homely flavour that warms you right up. Cereal prawns? Absolute addiction material perfectly crisp, buttery, and fragrant. And the cai poh omelette… fluffy, golden, with that irresistible savoury crunch in every bite. Every dish tastes like it’s made with love. 100% worth coming back for!
