Looking for Rainy Day Comforts places?

Find a great place to eat based on millions of reviews by our user community

Top 10 Places to Eat

Sort:
ADVERTISE WITH US

New Kids on the Block

Try these new places opened in the last six months

Get Inspired

Discover the best places to eat in these Burpple Guides curated by our editors

Eight steamboat spots to keep you warm on a cold, cold night – there's halal hotpot in Paya Lebar...
Ah, fish soup. This go-to hawker dish always hits the spot when we're looking for a healthy-ish, ...
Burpple's guide to the best rice bowls in Singapore. From hearty poke bowls to new-and-improved y...
There's nothing quite like a piping-hot bowl of tongue-tingling, belly-warming mala when it's col...

What the Community is Eating

The latest reviews from real people you can trust

Great zichar dishes to go with rice or sweet potato porridge. The kampong chicken was tasty and veg was nicely fried with good wokhei. Come in a big group and order more dishes to share!

For a soup lover like myself, this restaurant hit the spot! We ordered the Cordycep Chicken and Fish Maw soups, which were packed with herbal flavour. We initially ate the soups together with the yam rice, but realised that the rice was seriously underrated as a standalone dish, especially when paired with the chilli sauce.

The side dishes were impressive as well, and shows how well-rounded this restaurant is. The Jade Tofu was silky smooth with a crispy crust, while the Omelette was fluffy without being too oily, and topped with fragrant pickled radish.

Overall, a great choice for those looking for their herbal soup fix!

From Rahim Muslim Food
Really worth the queue.
Definitely will return for this plate of mee rebus with soft tender chicken.
Classic mee rebus, with added satay sauce that elevates the enjoyment.
Highly recommended!

1 Like

From Rahim Muslim Food
Really satisfying portion of ayam soto.
Added the signature begedil.
Highly recommended!

1 Like

I dropped by Tan Ser Seng Herbal Soup for weekend lunch and it was packed with both locals and tourists. Every table had their signature dishes like the radish omelette, prawn rolls, jade tofu, and of course the herbal soups. I tried the cordyceps flower kampung chicken soup and loved how the broth was rich and smooth without being too heavy. The chicken was tender and fell right off the bone, and the jade tofu was crispy outside, soft inside, and great with the sweet-spicy sauce. It is a must-go place for nourishing soups and nostalgia flavours of home-cooked meals.

Queued 30mins for this! Very nice curry gravy. Chicken was soft and tender! Nice!

This place was amazing! I got the white chicken and fish maw soups and they were so delicious. The fish maw soup was so rich and tasty, and the chicken was basically fall off the bone.

Besides the soups, the side dishes were amazing as well. I really recommend getting the prawn roll.

Also, the service here was really good. The staff were so attentive, and they gave us a free refill of the fish maw soup.

I’ll definitely want to come back here again! (Esp since it’s so convenient and near Aljunied MRT)

2/5 for Garlic grilled Fish
Ordered garlic grilled fish with jumbo eggplant and it is probably the worst decision I've made. The fish was simmered in butter garlic sauce, making the whole entire dish extremely oily ( Literally melted butter with garlic ) Additionally ,the jumbo eggplant is fried. Even though it's aesthetically pleasing, but having to eat the fried eggplant with buttered fish is just too much consumption of fats for me.

Ordered a couple of dishes but my favourite was the Collagen Fish Maw Soup — rich & flavourful with tender fish maw and abalone (plus 1x refill!! 🤤). Loved the Prawn Roll as well!! Crispy outside with juicy filling and whole prawns inside.

Finished every last drop of the hearty soup. Really energised me after a long day of work and chicken is sooooo tender!

I visited the restaurant for lunch on a weekend, and it was packed with locals and tourists. Every table was filled with their signature dishes such as the aged preserved radish omelette, handmade prawn roll, jade tofu, and their best-selling chicken and turtle soups. The collagen in the cordyceps flower kampung chicken soup added richness and a silky, smooth mouthfeel without being too cloying after a few more sips of the soup. The chicken thigh meat tasted fresh and off the bone tender. The jade tofu was perfectly fried, soft tofu wrapped with a crispy savory exterior, and it is well-complemented by the sweet spicy dipping sauce. I would definitely return to give their turtle and fish maw soup a try.

The free flow sweet potato porridge is silky-smooth with a rich, homely flavour that warms you right up. Cereal prawns? Absolute addiction material perfectly crisp, buttery, and fragrant. And the cai poh omelette… fluffy, golden, with that irresistible savoury crunch in every bite. Every dish tastes like it’s made with love. 100% worth coming back for!