Welcome to Macpherson.

Treat yourself to the upgraded Premium Hokkien Mee, featuring plump river prawns and sweet scallops that elevate this classic dish, only available at $48 for a limited time. It’s the perfect indulgence for seafood lovers.

Pair it with their rich, comforting seafood porridge, featuring fresh prawns and clams for that extra seafood goodness. And don’t forget to add their crispy Har Cheong Gai to round off the perfect meal.

Quite interesting. The lemongrass was very fragrant and created a very unique chicken taste.

Noodle lovers, this is for you! Dive into authentic Chinese noodle flavours at @qianzhuang_noodle_villa located at Macpherson.
Enjoy an irresistible 1-for-1 Beef Noodle Rice deal with #BurppleBeyond. Whether you prefer thick or thin noodles, there’s something to satisfy every craving. Choose from their the rich, stewed classic to a fiery spicy option, there’s a flavour for everyone!

At Zhup Zhup, I ordered Supreme Prawn Noodle (soup), Ngoh Hiang Platter, and Claypot Hokkien Mee.

The prawn noodle soup was full of flavour, mixed with delicious ingredients including pork ribs, lala, juicy prawns. The noodle of the Claypot Hokkien Mee was chewy and flavourful, and the Ngoh Hiang exceeded my expectations as well. Restaurant was well-lit and good service was provided for that visit.

Whoever invented Hokkien Mee in a claypot, it is the perfect pairing! The claypot hokkien mee here at Zhup Zhup is so good, one be scooping all the zhup and gravy up until the last bite! Paired with the Ngoh Hiang for that crispy crunch to make this an even perfect meal. Brought to you from the people behind One Prawn & Co, who are serving up some of the best prawn specialty dishes in Singapore.

Tried the Seafood Pao Fan, Supreme Prawn Noodles, and Ngoh Hiang Platter.

Really enjoyed the Pao Fan! Was super flavourful and they were quite generous with the prawns and lala. Ngoh Hiang platter was pretty nice too.

Worth a try if you’re in the area!

Ordered the prawn noodles, seafood pao fan and ngoh hiang platter. Food was comforting on a rainy day, dishes came out very quickly.

I didn know it came with fried egg floss so i top up an additional portion. I added fish roe which add up to $9. I love that they use chinese cabbage which is more sweet rather than random vege. The sliced fish was tender and portion was generous too. I was hoping the soup have more umami but it didn. The soup could have been more too but it might be bc i added more stuff. It is still a good bowl of fish soup.

Ordered the seafood pao fan, prawn noodles and ngoh hiang platter. It was a comforting meal on a rainy day! The broth was rich and flavourful and contained a generous amount of prawns. The ngoh hiang tasting plate added a crispy touch to the meal as well.

Nice

Honeycomb Gelato from Crazy Scoops offers a delightful treat with its creamy texture and rich, sweet honeycomb flavour .
It's a perfect balance of smooth gelato and crunchy bits, making it an irresistible choice for dessert lovers.

At Zhup Zhup by One Prawn & Co, I was excited to try a fresh take on local favorites. While the menu offers a solid selection of dishes, one truly stood out—the Ngoh Hiang. This crispy, golden-brown roll offers the perfect balance of tender meat and a satisfying crunch, elevated by a tangy dipping sauce that adds just the right amount of spice.

Whether you're a fan of local street food or just in search of a unique dining experience, Zhup Zhup is definitely worth a visit!!