All About Chicken

($8.90) It's much crispy and also crunchy texture for pork chop. The sauce for Hainanese Pork Chop was quite mild sweet. They serve chicken rice instead of normal rice.

($7.95) I wanted to try the cheesy pocket for a long time and similar taste to the cheese fries.

($11.90) I choose baked chicken and garden veggie for two set. Lemon and Lime sauce was quite heavy texture tbh but strong sour texture. But the chicken I think they use frozen one (bc of cny season as they stocked up) as the meat was pink in colour, already cooked and also texture was quite much tough.

($6.80) come with cookie and drink of your choice. It's under latest new flavour for everyday value meal. I felt that it was quite savoury and slightly spicy aftertaste tbh for chicken chorizo slices. I chose new scallion bread; lettuce, cucumbers, sliced olives for vegetables; honey mustard sauce.

($10.20) (change from French Fries to Cheese Fries for $2) I realised that KFC at Singapore Zoo got limited menu and they only served zinger burger and 2 to 3 chicken pieces at that time. But the zinger burger got mild spicy taste tbh. Good thing that I have changed to cheese fries instead of normal fries.

KFC
(A$3.75) I felt that slide got too much sauce inside alr but the chicken breast taste quite different from SG lol.

Salt & Pepper Chicken Spare Ribs

($16.90) original DK homemade sauce to dip with fried chicken. The batter was quite crispy and crunchy but the chicken meat was not much.

($7) I taste not that bad even given at smu (public pricing) but then the tomato sauce was quite thick texture. But it's second time to eat baked rice for a while. But the chicken & mushroom is not that bad.

($19.90) fried chicken was not that bad tbh. Its quite crispy and crunchy texture for their skin but quite juicy for their chicken.

(Using mcd point to redeem) I remove tomato (as special order) but the sauce was too much alr cause the wrap a bit soggy.

($8.80) I felt that sauce for burger was quite too little tbh :") But they use chicke breast to make chicken patty. But overall I felt that the burger was slightly dry aftertaste.