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94 Reviews
70 Wishlisted
~$40/pax

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Ah, chicken rice — the quintessential Singaporean dish. It’s no surprise that we all look for dif...

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The rice and chilli sauce are not the best, but they have a long menu and everything is good, including the chicken. One of our favs for chicken rice in Singapore

烧肉 鸡饭
Enjoy a delicious meal of local boiled chicken and roast pork belly served over fluffy chicken rice, all for just $4.50 at an eastern side food centre!
Indeed satisfying!

1 Like

This set is for Delivery only from their online website. It’s very substantial and balanced diet.

tbh i thought it was okay only...but the chilli packs a punch and i really like the soup!! had a strong chicken taste and wasn't salty at all

i liked that the chicken was moist but it was tasteless...and rice wasn't fragrant either. char siew, roast duck and achar not nice also. all charged at restaurant price really not worth😢

It’s strange that the various outlets of this small chain don’t serve the same dishes. This one has an excellent peranakan fish head curry not offered elsewhere. Worth making a trip for it! No chicken feet, though.

It’s strange that the various outlets of this small chain don’t serve the same dishes. This one has an excellent peranakan fish head curry not offered elsewhere. Worth making a trip for it! No chicken feet, though.

One of better chicken rice joints in Singapore- tasty yellow chicken, even if the rice is not the most fragrant. Other dishes are also yummy. Great value.

The meal was absolutely delightful! The chicken was tender and packed with flavor in every bite. It’s definitely worth trying :))

If you're on the hunt for authentic and satisfying steamed chicken rice, Le Cheng is a must-visit. Tucked away in Tanjong Katong, this humble stall delivers a classic dish with a quality that speaks volumes about their dedication to tradition and flavor.

The steamed chicken was the highlight—succulent, tender, and perfectly cooked. The silky skin glistened with just the right amount of soy sauce and sesame oil, enhancing the natural flavor of the chicken. It was evident that freshness was a priority here.
The rice was fragrant and flavorful, cooked in chicken broth with subtle hints of garlic and ginger. Each grain was well-separated and had the perfect texture—neither too dry nor too oily.

The accompanying sauces were another standout. The tangy chili sauce packed a punch without overwhelming the palate, while the ginger paste was aromatic and rich, complementing the chicken beautifully. A light soy-based dipping sauce rounded out the trio, allowing for a customizable flavor experience.
What truly completed the meal was the warm, comforting bowl of clear chicken soup. It was simple yet flavorful, a testament to the skill and care in preparation.

With affordable prices and generous portions, Le Cheng proves that great food doesn’t have to break the bank. Whether you’re a local or just passing through, this stall is a true gem for chicken rice enthusiasts.

homely and delicious kampong chicken! tender and also goes really well with the salty and slightly sweet sauce. the chicken rice was also one of the best i ever had, fragrant and not too dry at all

Excellently cooked and served hainanese kampong chicken rice, fragrant and delicious. Worth making a trip down to this homely restaurant for your reunion dinner. Very tasty!