Quentin's The Eurasian Restaurant (Ceylon Road)

Still not that a fan of sugee. Also too sweet.

The "cake" was more like a cross between a tart and kueh. There's some lava, but due to the cake's texture, the contrast wasn't that strong.

Putugal, Breudher, sugee cake. The putugal was very good. Tapioca, banana and a hint of kaya - you can't go wrong.

I've eaten this bostador many times so that's all you need to know. The coconut-and-herb sauce is the best. The veg in the background is my first time trying. It's indeed cream sauce so that's yummy. There's cauliflower, broccoli, cabbage and carrot.

A rich stew that the fiancee likes. Good meat. Comes with carrot and potato.

My sister recommended this. Very interesting. The rice is full of corned beef, therefore very savoury. Can return for this.