Soon Soon Teochew Porridge

Normal.

Normal.

Throwback. Odd but besides Teochew porridge they sold bakes like these too.

Shocking price. Pork chop, tofu, leek.

Originally founded by Peh Lee Soon in 1997 but now operated by a different team since August 2018, they offer traditional Chinese Teochew dishes, with a range of 15 - 20 dishes freshly prepared daily.
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Their plain rice porridge has a medium thin texture, with mild grainy sweet flavour.
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The crisp Stir-Fried Water Spinach With Anchovies has bright vegetal savoury sweet bitter earthy salty flavour, while their signature Soy Braised Ginger Garlic Pork has a tender texture with robust salty savoury spice herbal flavour.
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The soft wispy Braised Tofu Beancurd With Pork Floss has grainy salty sweet savoury notes, while the tender flaky Steamed Spanish Mackerel Fish With Ginger carries enticing sweet salty savoury spice flavour.
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Economy Rice And Economy Porridge
Soon Soon Teochew Porridge Restaurant
@ 13 Simon Road
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More details:
https://ivanteh-runningman.blogspot.com/2022/11/best-of-singapore-hawkers-economy-rice-p.html

Kovan is popular for a few places of getting Teochew porridge and Soon Soon is consider a much hidden from the rest, as it located along Simon Road shophouses.

The original owner already sold their business much earlier and the new owner continues selling it.

I would say it is a much quieter compared to the rest but the price could be also very expensive to me.