One Prawn & Co

One Prawn & Co delivers a satisfying, elevated take on Singaporean seafood favourites, blending tradition with refined technique. While they’re best known for their prawn noodles, the entire menu reflects a deep respect for local flavours—and a willingness to push them further.

The seafood is unquestionably fresh, from the plump prawns and clams to the handmade prawn balls and fish slices. What really sets their dishes apart is the bold, smoky broth that forms the base of many items—rich, complex, and clearly the product of hours of careful simmering. It’s the kind of umami bomb that makes you stop mid-conversation just to savour the moment. A must-visit for anyone who loves Singaporean seafood, especially those who appreciate a chef-driven approach to hawker classics.

The location was slightly inaccessible but worth the trip. Ambience was nice and cozy, slightly dim lights, and very polite staff. The food were served surprisingly fast. Their Live Australian Lobster Poached Rice was absolutely amazing. The lobster was fresh and succulent, and the soup was so umami! Worth the trip down.

Had a great experience at One Prawn & Co. The ambience was nice, and the staff were friendly and accommodating.

I had the Prawn Toast and Holy Haddock Fish Burger, both were delicious, especially the prawn toast which was crisp and flavorful. The seaweed butter and honey toast was good, though not exceptional.

The highlight was the lobster poached rice!! Succulent lobster, not overcooked, with a rich, umami broth that tied everything together beautifully.

Overall, an amazing meal. Highly recommended, especially for date night!

Very delicious food, can really feel how sincere they prepare each dishes. Highly recommend for date nights and also gathering that want to have premium food.

Went to One Prawn & Co at New Bahru and had a great time. The food was really good, and the staff were nice and friendly. The ambience was very pleasant — we were seated right in front of the chefs, and it was cool watching them prepare the dishes. Overall, a very enjoyable experience. Would definitely recommend!

such an amazing dining experience! quality of the ingredients were superb and we got to see the chefs at work, and it was clear that they were professionals and passionate about the food that they served. food wise, i truly enjoyed every course and the flavours were a mark above the rest. special shout out to the jumbo tiger prawns and dry aged kingfish!