Compared to other food here, this was acceptable, but honestly elsewhere this would have much more meat.
PRC eateries are rarely this disappointing. Although they make everything themselves, the la mian's texture was poor and the seasoning was basic.
PRC eateries are rarely this disappointing. Although they make everything themselves, the filling was basic and the skin was thick.
Pork chop, brinjal, lion's head, cabbage. Four items because we over-transferred and they gave one more. Lousier than I remember.
Top-up for the pasta. Not bad.
With poached chicken and baby spinach. I thought such chains are for quick meals but the portion's substantial. Not bad!
Came with the set. Okay lor!
Stir-fried prime beef and lots of ingredients I love - onsen egg, tenkasu, spinach, spring onion. It was enjoyable, but the beef was slightly ordinary.
Dry udon with 72-hour slow-cooked black pork belly. Crazily indulgent dish. Miso and cream are already a rich combo, then you add a large and fatty slab of meat. Nice but scary.
With poached chicken and sous vide egg. I thought such chains are for quick meals but the portion's substantial. The gochujang flavour was also nice.
Very good. So good it's like CP hahaha.