One Prawn & Co

1 Wishlisted
~$100/pax
One Prawn & Co is a modern Asian restaurant led by Chef Gwyneth, known for its bold and innovative approach to seafood. With a focus on wood-fire grilling and Asian flavours, the restaurant redefines traditional norms with a quiet yet rebellious energy. For those seeking an out of the ordinary experience where fire and flavour collide, One Prawn & Co is the destination to be. Now officially open at New Bahru!

46 Kim Yam Road
#01-10
Singapore 239351

(open in Google Maps)

Saturday:
11:00am - 10:00pm

Sunday:
11:00am - 10:00pm

Monday:
Closed

Tuesday:
Closed

Wednesday:
11:00am - 03:00pm
06:00pm - 10:00pm

Thursday:
11:00am - 03:00pm
06:00pm - 10:00pm

Friday:
11:00am - 03:00pm
06:00pm - 10:00pm

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Reviews

From the Burpple community

Talk about good food & good vibes 🫶🥺 I just want to give a huge shoutout to the team for over-delivering on the menu choice & design. My date and I were blown away by the service!

We absolutely loved the grilled octopus and the bite sized pieces. The octopus was sooo fresh and goes so well with the crunch of the lotus root. Top it off with the greens and it gave such a balanced flavour. The second item we absolutely loved (which is a must order) would be the tiger prawns. They were so fresh and it came peeled, yet grilled to perfection. Thinking about it now has got me salivating. 🥺🤤🤤

Will definitely bring my friends to try this place out in the future hehe

Food was top tier and ambience was nothing short of fantastic.

The grilled ostra regal oyster was so juicy and succulent; paired with the lime cheek, it was simply a match made in heaven.

The 16 Days Dry-aged kingfish loin with green goddess as well as the jumbo tiger prawns were also fresh and tasty.

Other notable orders which are highly recommended include burnt toast ice cream sandwich, prawn toast and octopus

Tried a few individual dishes and was pleasantly surprised by both the quality of the food and the restaurant’s ambiance. My favourite was the fish fillet burger — perfectly crispy, savoury, and full of flavour. The open-concept kitchen added a unique touch to the overall dining experience. Would definitely recommend it for casual dates or a relaxed after-work meal.

A great place for seafood lovers and the chef has done an excellent job in integrating chinese culture into the food. The seafood like the oysters and fish are fresh and supreme!

Really, really good seafood and quality of food in general! they served our food really quickly too!

My favourite was definitely the jumbo tiger prawns! it has a really nice buttery taste that elevates the sweet taste of the prawns! also the prawns are really fresh and they already peeled the skin for u! :) i also tried the crab coquette which is creamy and perfect for people who enjoys a mix of textures! Even though it’s fried, it doesn’t have the oily after feel. We also had the burger which has a fish patty and it is so crispy but not too gelak as the creamy sauce in the burger neutralised it. The scallops are fresh and sweet, really soft too which paired very well with the crispy noodles at the bottom!

Overall, the seafoods are really fresh and the food is prepared right in front of us which allowed us to see the whole preparation process! Truly one of the best seafood I’ve tasted! Definitely recommend visiting One Prawn & Co!

Beef Bulgogi and Bafun Uni ($26) – A sweet and savoury creation that was absolutely foolproof, featuring 16-hour smoked beef brisket simmered in bulgogi glaze and transformed into “meat marmalade,” served on toasted, buttery brioche.

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