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You slather itâs buns with bone marrow and beef the patty up with more bone marrow.
Would you enjoy this? ABSOLUTELY. Would you eat another burger elsewhere? Thatâs quite hard to say. Especially on Friday and Saturdays when @nekkid.sg opens till 2am making it the perfect supper spot.
#burpple #nekkid
Hmm quite pricey for such a dish.. soso... taste like normal western food đđđ I wont recommend this
A very expensive prawn mee soup but tasty.
The KyohĹ Grape and Thai Milk Tea cocktails were too good to pass.
Utterly delicious! What an amazing last bite to end our evening at Nekkid!
It is so good! 170g of goodness from three different pedigrees, Black Angus, Aomori Gyu and Toriyama, I know where to head to the next time I need a good burger fix.
Why havenât I met you earlier? This GG French poussin chicken is finger licking good! Hands down the best fried bird in Singapore. Boneless, fried in olive oil, it was succulent and full of flavour. The house made gamba carabinero keropok was really addictive. Once you start, you canât stop.
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