110 Pasir Ris Central
#02-19 Pasir Ris Central Hawker Centre
Singapore 519641

(open in Google Maps)

Saturday:
12:00pm - 03:30pm
05:00pm - 09:30pm

Sunday:
12:00pm - 03:30pm
05:00pm - 09:30pm

Monday:
12:00pm - 03:30pm
05:00pm - 09:30pm

Tuesday:
Closed

Wednesday:
12:00pm - 03:30pm
05:00pm - 09:00pm

Thursday:
12:00pm - 03:30pm
05:00pm - 09:00pm

Friday:
12:00pm - 03:30pm
05:00pm - 09:30pm

View Address & Details
Managing this business?
Use our tools to maintain your business info and view analytics to reach more customers.
Claim your page now for FREE

Shop vouchers

Enjoy dining without burning a hole in your pocket, no membership required

Reviews

From the Burpple community

Wild Olives is clearly no stranger to the East hawker scene, serving affordable Western fare. I had the ๐†๐‘๐ˆ๐‹๐‹๐„๐ƒ ๐๐Ž๐‘๐Š ๐‚๐‡๐Ž๐ ($๐Ÿ•.๐Ÿ๐ŸŽ) with mushroom rice and grilled herb potatoes๐Ÿฅ”๐Ÿ‘Œ๐Ÿผ In my humble opinion, this is the best main+sides combi.

Went to Wild Olives a few weeks back and ordered their Grilled Chicken with Homemade Coleslaw and Mushroom Rice ($7.20)๐Ÿ˜‡

Overall ratings 8/10! Thought the chicken was pretty good on its own but the sauce was quite overpowering. Mushroom Rice was also not to my liking, maybe because of too much caramalised onions๐Ÿ˜… Waited an hour on a weekday evening to queue, might head back again to try other items instead๐Ÿ˜

Wild Olives will continue to satisfy your western food cravings and their unique dishes (and sides) are a cut above the rest. Although theyโ€™ve increased prices, their food is still relatively affordable. Youโ€™ve got to try out their food yourself to know how good it is! ๐Ÿค๐Ÿซถ๐Ÿป
.
P.S. come 1 hour before opening to be the first few in line, grab a book, a chair and brace yourself for the queue! ๐Ÿซก

This featured a generous slice of fresh salmon slathered with a smooth honey mustard cream sauce. The fish was grilled well and was soft and flakey on the inside, with a crispy skin on the outside it was really SO satisfying.

Their grilled chicken was quite standard. Tender and juicy, it went well with the mushroom sauce. We wanted a change for today, but weโ€™d stick with our usual, their pork chop, next time.

The sides at most western food stalls are usually one and the same, frozen and nothing special. However, at Wild Olives, their sides are not to be brushed aside! โ˜๐Ÿป The ๐— ๐˜‚๐˜€๐—ต๐—ฟ๐—ผ๐—ผ๐—บ ๐—ฅ๐—ถ๐—ฐ๐—ฒ ๐Ÿ„โ€๐ŸŸซ๐Ÿš๐ŸŒŸ is a must-get. The fried shallots and mushrooms add on so much fragrance and flavour ๐Ÿคค, and we love it so much that we always get extras to go! Their ๐— ๐—ฎ๐˜€๐—ต๐—ฒ๐—ฑ ๐—ฃ๐—ผ๐˜๐—ฎ๐˜๐—ผ๐—ฒ๐˜€ are the wetter and chunkier kind, (but definitely not instant) and their ๐—›๐—ฒ๐—ฟ๐—ฏ ๐—ฃ๐—ผ๐˜๐—ฎ๐˜๐—ผ๐—ฒ๐˜€ are delicious albeit a little oily - but all of these sides are definitely worth a try. ๐Ÿฅ”๐Ÿซถ๐Ÿป

ADVERTISE WITH US