128 beach road
01-05
Singapore 189773
Saturday:
11:30am - 02:00pm
05:30pm - 08:30pm
Enjoy dining without burning a hole in your pocket, no membership required
Came with the set. Okay lor!
Stir-fried prime beef and lots of ingredients I love - onsen egg, tenkasu, spinach, spring onion. It was enjoyable, but the beef was slightly ordinary.
Dry udon with 72-hour slow-cooked black pork belly. Crazily indulgent dish. Miso and cream are already a rich combo, then you add a large and fatty slab of meat. Nice but scary.
❤️ Himokawa Udon with Niku Shabu and Tempura set ($23++) is one of their signature go to set! If you want hot soup, this is a good option and value for money with the amount of meat and sides✨ but lesser on the artisanal side.
❤️miso carbonara ($24.70) comes with a thick slab of black pork✨ love the creamy + smoky bacon flavored sauce with the udon is just 👌✨ delicious!
💯 Sudachi ($16.90) is one of the cheapest on the menu if you are ok with meat, this cold udon is so refreshing!!!! love the use of citrus on top✨ really one of a kind🍜 will go back for this!
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