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A little on the charred side if you can still spot the egg. Aside, this is some power packed burger with 2 patties - beef and lamb.
Pricey, but was a pretty good plate with prawns, squid and mussels. Spaghetti was al dente, not too oily and had a generous hand of garlic. Skip their mushroom soup though, as it was unfortunately thin and a little too bland.
Don’t think I’ve had avocado in my pastas before, but this worked out pretty well! Smoked duck slices were tender and came in a good portion. They grated cheese on top too, so you get a little of that stretchy cheesy finish.
This is my first time trying Salmon.. Overall the dish was good.. Well cooked salmon.. However.. I do find the pasta kind of dry and the dish is pricey too for its amt. It is $17.90.
The ambience is good.. Service is good. Better to book before u go to the cafe.
Tender and juicy ribeye, complemented very nicely with black pepper sauce. Even the vegetables and potatoes were seasoned perfectly. Highly recommended! (Although the food took a while to come)
I shy away from putting down restaurants but these that I went to were underwhelming (2/2). Lacklustre food but no complains on the service. If not for the burpplebeyond I would have found the meals overpriced for what I was tasting.
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