Chong Qing Grilled Fish 重庆烤鱼 (Serangoon)

58 Wishlisted
~$25/pax
Chong Qing Grilled Fish, the 1st in Singapore to introduce Sichuan authentic charcoal-grilled fish which took the center stage when it was first launched in 2010. A renowned brand in the local scene that many raved about even until today. Indulge in an unforgettable gastronomic experience with its 7 deliciously bold flavoured Signature Grilled Fish, well-marinated with more than 20 types of herbs and spices, specially sourced to tantalise your palate.

2 Maju Avenue
#01-60
Singapore 556680

(open in Google Maps)

Wednesday:
12:00pm - 12:00am

Thursday:
12:00pm - 12:00am

Friday:
12:00pm - 02:00am

Saturday:
12:00pm - 02:00am

Sunday:
12:00pm - 12:00am

Monday:
12:00pm - 12:00am

Tuesday:
12:00pm - 12:00am

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Reviews

From the Burpple community

Reliably good. Restaurant-made is indeed different.

fish was v fresh! added chinese cabbage & potato slices (+$3 ea.) which made a satisfying meal for 2. Personally prefer TANYU in terms of taste, value and presentation, but soup here is more 麻 and location is more accessible!

4 Steps to ordering grilled fish
• Choice of Fish
• Choice of Flavour
• Level of Spiciness
• Choice of Sides

Their recommendation was patin fish but we thought it was too huge for us since it's one size only and we went with sea bass that comes in S and XL sizes. Other choices of fish include golden snapper (M/XL) and flounder (M).

The recommended flavours are spicy numbing, spicy fragrant and mushroom herbs. Other flavours include pickled cabbage, hot & sour, fermented black bean and fresh chillies. There are also 3 levels of spiciness - Mild (微辣), Medium (中辣) and Extreme (大辣) to choose from. Lastly, choose some sides to go along with the broth and fish.

We got the small sea bass in spicy fragrant (一品香辣) flavour and a mild level of spiciness. The fish was grilled to perfection, firm and crisp on the outside, tender and juicy inside. The broth was light, fragrant and packed with a good amount of blended spices. The different level of spiciness is altered using chilli oil and are available to add-on upon request. We also ordered a portion of handmade noodles and it goes so well with the broth 》$32 + $5.80 Handmade Noodles

Went to CQ Grilled Fish at Serangoon Gardens last week and ordered the Sea Bass (S) in Spicy Fragrant flavour!😇 Added other stuff like enoki mushrooms, quail eggs, pork slices😁 Also ordered a coke and the total was $76 for 2 pax after GST & Svc Charge!

Overall ratings 7/10! Soup and fish were pretty good but it is a little pricey and I find that the 313 Outlet is better in terms of quality? Might differ across outlets. Would head back to try other fish and flavours in the future😇

Chong Qing Grilled Mala Fish

Yummy (: But very pricy - occasional treat

1 Like

Super worth for mala IMO!!! Set A is the cheapest set, you can choose 5veg! As their mala is abit too spicy for me (😅), I usually get the non-spicy HAHA and it’s fried really well in a garlicky sauce!

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