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This soft, pillowy bomboloni is generously dusted with powdered sugar, giving it that perfect snowy finish. Inside, a rich, tangy cream cheese filling oozes with every bite, adding a smooth contrast to the airy dough 》RM9.90

The Sambal Ikan Bilis Danish delivers a fiery, crunchy twist—crispy ikan bilis and bold sambal nestled in buttery, flaky pastry, striking the perfect balance of heat and richness.

The Chocolate Danish keeps it classic, with rich, velvety chocolate folded between layers of golden, flaky pastry, making it an easy pick for cocoa lovers.

The Pain Au Raisin is soft, sweet, and comforting, packed with juicy raisins and a hint of cinnamon, all topped with a cherry for that extra touch of indulgence.

Sambal Ikan Bilis Danish 》RM7.90
Chocolate Danish 》RM8.60
Pain Au Raisin 》RM12

As early as 6am in the morning, you would already find this place swarmed with lots of people at the ground floor. Everyone is here to grab their breakfast before starting the rest of their day.

This place is not stranger to many, as you get all sort of foods right under one roof here. And this particular spot is one of the most famous place to grab your breakfast here.

Hainan tea is unique for its combination of coffee and milk tea. Making it very rich with the taste, a mixed of bitter and sweet at the same time. A good kick to begin your day with a cup of Hainan tea.

Of course you can’t just have a cup of Hainan tea here, do grab some of their breakfast such as this kaya toast toast. There’s also a few food stalls that you can try also.

I would say this is one of the trendiest bakery you can find in KL now, as they expanded their business to a few branches across the city.

Started from their original shop here at Four Points Chinatown, serving some of their unique pastries and drinks.

Their super banana was labelled as one of their best seller. Bursts of banana with hints of miso, hazelnuts and caramelised savoury laminated pastry.

Pair your pastry with a cup of cold brew to kickstart the day.

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This place is where you can find some interesting matcha drink at The Gasket Alley.

Which you find some drinks on the menu that mixed with matcha, such as this local inspired Matcha mixed with sugarcane. Pretty refreshing to enjoy.

As I’m searching for a pastry to go with, their curry puff really attracts me for its very unique kind of pastry that I would imagine for a curry puff.

Stuffed with curry potatoes that’s not too spicy.

The last time I’m at this neighbourhood was almost 10 years ago and happy to see how Kelana Jaya has developed so far.

Located just a short walk from the nearest Kelana Jaya LRT Station, this bakery cafe is almost full house on weekend; even there’s no obvious signage at the shopfront and you have to enter the shop by the side.

I needed something refreshing to kickstart my visit here and decided to go with their coffee lemonade. Strong coffee hint yet with lemonade taste as you drink.

A bakery cafe open early morning from 8am, where you see people constantly coming in to grab some of their daily bakes from the display.

They also serve dine-in menu offering with their signature sourdough like this one.

One of the best seller on the menu is this roasted sweet potato hummus, poached eggs and toasted pine nuts / walnuts; serving with pieces of their sourdoughs.

The dip of hummus with the sourdough turned well but sadly the poached eggs seems tasteless to me, which made a downturn for me.