Working Title Burger Bar

Normal to have a little high expectations for burger, in a burger bar like what other reviews.

Was disappointing.. especially the patty it is just like a frozen patty heated up by microwave didn’t taste the cheese or pickers - didn’t finish it :( food wastage.

Overall experience was bad included a air freshener directed at the main entrance where we are seated. When we were eating - it spray toward us (and our food) can’t understand why it is used 🥺 my friend have nose allergic was feel uncomfortable:(
Drinks hot chai latte also average.
So we didn’t enjoy the whole lunch.

But the chicken wings was juicy, fresh & well deep fried 👍🏻 chef 👩‍🍳 👏🏻

Total damage each of us (main course + drink)
S$35-40

Finally got the chance to try on their burger. Their classic burger use brioche bun with beef party. Also comes with slices of tomato, lettuce, mild cheddar, gherkins and relish mayo.

All their burger also served with a side of crispy fries.

$14.9 (+ topped up $2.9 for a cold brew earl grey). Looks simple but was really good and filling. Might be back to try some of the other burgers... or maybe more of this one.

Let me start of by saying that: this picture does not do the burger any justice at all. 😅

🍔 We had the Magic Truffle Mushroom Burger ($16.9) + Beef Patty ($4.9). Not cheap, but well worth every bite.

Let me take you through the layers: Slightly crispy, but very fluffy toasted Brioche buns + Thick and Juicy Beef Patty + Grilled Portobello Mushroom slathered with melted Mozzarella cheese and wonderfully aromatic Truffle Aioli + Sweet, buttery Caramelised Onions + Fresh Tomatoes & Lettuce. 🤤

This is exactly how I envision my perfect burger to be. 🤩💯 No pickles, Ketchup, BBQ sauce or any of that BS. (I firmly believe that none of these belong on a burger! 🤢🤮) Slightly steep pricing, but it is worth the occasional splurge for a perfect burger.👌🏼

I would say that I’m a pretty adventurous eater, but these Ribena Wings ($9.9) were... A little too funky for my liking. 🥴
Sweet-savoury dishes can easily go from a harmonious union of two distinct flavour profiles that complement one another — to a disaster of overwhelming saccharine-sweetness. Unfortunately, their Ribena wings fell under the latter.
The Ribena did not enhance the flavour of the wings in any way. On the contrary, we found ourselves trying our very best to avoid the sweet blackcurrant syrup. 🥵
Interesting idea but not something I will order again.
(Suggestion: introduce a tangy/ acidic element to neutralise the syrupy-sweetness + add garlic/onion to bring another dimension to the dish)

Ribena Wings ($9.90) was quite interesting and weird concept for fried wings. I like their crispy outer skin but quite moist inside the chicken. The ribena drink (sweet) mixed with chicken wings (savoury) and you all should be order this interesting bites.