The Sushi Bar (Tampines 1)

As it's name suggests, the dish contains sushi wrapped in salmon, with each roll containing cucumber and deep-fried soft-shell crab! The salmon was seared very slightly to give it a slight Aburi flavour. The dish is great as an appetiser for sharing!

The restaurant was really crowded even when we visited for dinner on a weekday. Hence, do be sure to make a reservation especially if you are planning to visit The Sushi Bar in a big group!

A must-try for all who have never visited The Sushi Bar before, the restaurant's Kaisen Chirashi Don contains a delectable mix of salmon, Aburi salmon, yellowtail, tuna, swordfish, eggs, scallop and salmon roe atop a small bowl of Japanese rice! My favourite were the salmon and swordfish because those are usually my favourite fish in Japanese food and they were prepared really well here! In particular, the salmon and swordfish slices were really thick and it really gives you a sense of satisfaction to be eating them! 😋😋😋

For $26.90++, it is really a steal for the variety and quality of the ingredients used in this dish. Specially, the sashimi was freshly-prepared and the fish were quite firm! While you can't see the rice in the photo, you don't have to worry as the rice is more than enough for one person!

Haven’t had this in awhile! The sushi rice here is on a more vinegary side and these fresh, thick slices of salmon & aburi salmon, tuna, yellowtail, swordfish, hotate and ikura was satisfying😌

Expensive dish! I would give it 3/5. There are nicer wagyu dons out there.

The salmon sushi is thick cut and fresh! Love it so much. Worth to have it.

Reasonable portion and fast service! Onsen egg is a $2 add on.