Q Gen

Malaysian style. Noodles are to die for, much better than local you mian. Mine also came with a "Fuzhou meatball", which is meat within meat. Very inception.

Chicken Vermicelli Soup - This hearty bowl of chicken soup is cooked with cognac and lots of ginger, which gives the broth a spicy and robust flavour.

Read more: https://www.misstamchiak.com/q-gen/

The noodles might look plain and simple but I can assure you that it is flavorful from end to end! And as for the texture, nothing beats the springyness of these style of noodles. For those of you who have ever eaten @qqnoodlehousesg, this taste almost identical! Anyway, being a fan of Kolo Mee, I can only be glad that these Sarawak style noodles are springing out in our shores!
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‘No geo tag so proceed to Aljunied block 119 and look for the stall ‘Q GEN’
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