Welcome to Kallang.

Chicken wings, garlic sprouts, chicken skin. All good, especially the generous and fatty skin.

Eggs cooked in such kitchens are always shiok. Nice umami and a ton of onions. But on the salty side.

I had to try as I try this every time it's on the menu. They're fatty, but overall not great. Acceptable lah.

Oyster mushrooms, bread, lamb, pork. The bread was under-grilled, the mushrooms were over-grilled and the lamb was too chewy.

Simple and good. PRC fried rice is known for the pearl rice and the wok hei.

The French Butter Kaya Toast from 133 Traditional Coffee & Toast at Jalan Batu is a delightful treat, offering a perfect blend of creamy kaya and butter on crisp toast, all for an unbeatable price of just $2.50.
A must-try for those seeking an authentic local breakfast experience!
Complete with hot beverage.

The cinnamon roll from the Rotitiam at Upper Boon Keng Market is a steal at just $1.60 each.
With its delightfully fluffy texture, it's definitely worth waiting in line for!

The fried noodles from Lian Ji Shu Shi at Upper Boon Keng Market, enhanced with added fried beancurd and hash brown, offer a good mix of flavours and textures.
For just $2.50, this dish is not only affordable but also satisfyingly tasty with the chilli sauce, making it an excellent value for money meal option.
Cup of coffee only $1.10.

I'm often disappointed by cafe pasta, but I'd say this did its job. Well-done noodles with a skilful design of flavours. The fish got some standard but could be better.

I surrender. I came in always cynical of cafe food and this really impressed me. Beef was flawless - so wine-intense, beefy and tender. By extension, the rice was just perfect every mouth. Sadly it's very little, its only blemish.

Lovely mushroom cream inside. This one can.

Shun Mee Hoon Kueh at Upper Boon Keng Market serves a traditional mee hoon kueh that is delightfully authentic and satisfying.
The dish comes alive as you stir it, allowing the rich flavours to meld beautifully.
It features thinly sliced pork belly and succulent prawns, which add a luxurious touch of protein.
The addition of egg omelette, crispy fried anchovies, and fresh green vegetables introduces an excellent variety of textures that complement the perfectly kneaded dough.
This mee hoon kueh is a comforting bowl full of flavour and texture, making it well worth a try for anyone seeking a taste of tradition with quality ingredients.
$6 per bowl.