Bergs & Chips

The brioche buns were soo very fluffy, sandwiching the luxuriously creamy and fatty scrambled eggs.
Despite being a signature, the burger combination felt rather one dimensional with the same soft/mushy texture and rich buttery taste.
The Truffle Hashbrowns smelt amazing but too missed the mark soaked with oil.

Really good speciality bagels that are hand-rolled to give this soft and chewy consistency. The All Sorts bagel was my fav - a bit of everything and a whole lot of savoury; TMBH allows for construal of your own bagelwich or pick from their crafted signatures. The vegan option was particularly interesting because the flavours were good in a way of celebrated vegetables, instead of mimicking meat. Portion is also surprisingly filling given how simple it looks.
Every outlet serves a unique house menu and each distinctively amazing.

Finally got to experience the hype at this famed American hot dog cart turned burger chain, with icons from present and past.

The modern signature Chick’n Shack ($9.20) was great on texture - crispy tender chicken and crunchy vegetables sandwiched between soft, mouth-melting potato buns; flavor-wise rather ordinary, would prefer a stronger buttermilk taste to bring out highlights of the burger.

What really came through were the classic Shack-cago Dog ($6.50) and Crinkle-cut Fries ($4.50). It was layer after layer of goodness from the smoky griddled beef dog to the load of zesty garnishes, held together by the same soft buns. Top on more mustard for that extra tang and bite, or some ketchup with their fluffy, immaculately crisped and salted fries.

This German burger grill and bar pries away from the usual burger scene with healthy European food and vegan-friendly options.

The grilled chicken breast is always tender, juicy, and a great alternative to the conventional beef patty. Burgers are completed with a variety of fresh, crunchy vegetables and choice of sourdough, multigrain or naked buns.

Upgrade to a set for signature sides sweet potato and thick cut fries that are crispy with fluffy goodness inside; good on its own or dipped in complimentary condiments.

Food at this container eatery are indeed as “Highly Addictive” as boasted on the wrappers.

The signature Fish & Crisps served a savory fillet encased in crunchy golden batter with thinly sliced chips that tastes like no calories.

Variety here is vast: pick how your choice of today’s catch is to be prepared, match with a handful of sides selection and complement your meal with free flow sauces inspired by local flavors.

Place is also situated next to a stretch of quaint container bistros by the river, making for a relaxed night out.