Enjoy dining without burning a hole in your pocket, no membership required
($13) It's final Easter day for this tart to comeback as they decided to close shop permanently. I decided to make a first and last visit with my friend to try it out for long time ever. I realised that the tart crust was quite hard to cut through. But the filling was quite sweet, milky and creamy. but its not much bitter taste tbh.
($10) I decided to try this dessert first as their alcoholic inside the tiramisu was quite strong and thick taste. But the filling was quite milky and creamy. but its strong bitter taste tbh. It's so good tbh as slowly getting jelak too much for me tbh.
Cinnamon cream, caramelized apples withe vanilla sponge. Refreshing and light.
Choc mousse with strawberry compote. Not too bad
Seasonal flavour: very very refreshing!!! With cubes of peaches (not canned ones) as well:))
The citrus jelly was strong and the cream cheese cheesecake was textbook, it goes tgt very well w the bright citrus aroma.
Their desserts really are good, it's clear there's great thought put behind the balance of the ingredients and allowing the strong flavours to come through
422_original.jpg?w=980&q=75&auto=format)
422_original.jpg?w=576&q=75&auto=format)
