Great duck Confit with crispy skin. The meat was fall of the bone. Great experience!
A slightly smaller than usual duck confit that has very crispy skin and fork tender meat. Overall a good rendition except that the meat tends to be a little dry if taken without the sauce and that I personally dislike having corn as my veggie. Also, for a savory dish like this, I think it will be better to pair it with a sweet-sourish sauce to balance the saltish taste than to pair it with the existing mashed potato sauce, which only adds to the saltiness. Otherwise, a decent duck confit at this price. Worth a try if you are nearby and craving for duck confit but does not warrant a special trip down to have it.
Pity about the compromise in texture though。
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Loved its crispy skin and really fork tender meat. I demo it using just one fork. Watch the video to see. More at Snapchat (DanielFoodDiary)
