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Fa Ge Lok Lok offers a no-frills lok lok experience with prices starting from RM1.50 per stick. Many visitors, like myself, find their way here thanks to the popular beancurd next door. While the selection of food and sauces is somewhat limited and might not stand out as the best lok lok around, it's still a convenient spot to grab a quick, satisfying bite. I wouldn’t go out of my way for it, but for the price and convenience, I wouldn’t mind coming back again.

A comforting cup of hot milk tea with a touch of ginger – the perfect companion for the night.

Prata with an egg affixed to the center, resembling a plaster. A unique twist to the classic prata.

A standard yet satisfying doughy prata paired with an exceptional curry sauce. The gravy-type curry is rich in sweet savoury goodness, and when combined with the thick and flavourful sambal, it takes the dish to another level.

A personal favorite, this sinful prata is generously loaded with margarine, condensed milk, and sugar. It's a sweet, fatty, and doughy indulgence.

A plate of stir-fried instant noodles bursting with flavour. Didn't know got a bit of chicken but I guess that's a plus for me. The chicken boasted a super crispy, crunchy skin with a savoury umami kick. Though the meat leaned towards dryness, the overall flavour compensated for it.

There's something magical about midnight suppers at mamak joints, isn't there? The gentle night breeze, the lively chatter around, and of course, the delightful aroma of food filling the air. It's an experience that never fails to bring joy and contentment.

Maggi Goreng (RM 5.50)
A plate of stir-fried instant noodles bursting with flavour. Didn't know got a bit of chicken but I guess that's a plus for me. The chicken boasted a super crispy, crunchy skin with a savoury umami kick. Though the meat leaned towards dryness, the overall flavour compensated for it.

Roti Bom (RM 4.50)
A personal favorite, this sinful prata is generously loaded with margarine, condensed milk, and sugar. It's a sweet, fatty, and doughy indulgence.

Roti Canai (RM 1.50)
A standard yet satisfying doughy prata paired with an exceptional curry sauce. The gravy-type curry is rich in sweet savoury goodness, and when combined with the thick and flavourful sambal, it takes the dish to another level.

Roti Tampal (RM 2.80)
Prata with an egg affixed to the center, resembling a plaster. A unique twist to the classic prata.

Teh Halia (Hot) (RM 2.80)
A comforting cup of hot milk tea with a touch of ginger – the perfect companion for the night.
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🚩Restoran Osman (Bukit Indah), 69, Jalan Indah 15/2, Taman Bukit Indah, 81200 Johor Bahru, Johor, Malaysia
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Ordered a half curry fish head among other dishes. Bill came out 100RM for the small pot of half curry fish head. To our surprise, we checked with the staff as normal pot would cost around 30-40RM like the famous store jin long curry fish head. Was told that the fish given is red snapper as the normal fish to make curry fish head was sold out. We were not informed and the dish was served. When confronted, the staff wasn’t able to explain. No apologies and behave as if it’s the norm. Many friends of us actually experienced the same dishonesty after our sharing. We would definitely not recommend this place. 👎🏻👎🏻👎🏻

Quite a nice hangout for burgers. We sat outside in the cool of the evening and shared burgers, fries and satays. Live music from baskers was a good addition. The burger was very delicious and juicy! The nutty choc drink was refreshing.

There are definitely some unusual items. Malaysians are just more extreme. Quite dirty too. But overall quite shiok lah. Lok lok is such a guilty pleasure.

For Rm12 you get a juicy and loaded with sauce and cheese sirloin steak burger, what a deal.

This store has a bunch of burger as well, like fried chicken etc