Canteen Bistro

I was expecting a jap curry chicken taste but it has more of a fusion feel. You have a choice of Demi glaze sauce or marinara or cream sauce and I preferred the demi glaze sauce because it’s lighter and pairs better with the egg and rice. The chicken (well battered and juicy) and egg (creamy and smooth) were actually the best part of the dish for me. Defo worth trying once.

You get additional discount if you are an smu student/alumni.

Fried chicken omurice with cream sauce and fried fish omurice with marinara sauce. I was abit disappointed that the serving does not look as much as those photos in the reviews. Beneath the egg, is tomato fried rice but there wasn't enough tomato. For this price, i think it's ok.

Served with a generous portion of chicken. The chicken was juicy and lightly battered. Goes really well with the demi-glace sauce. Wish more sauce was given. Beneath the layer of egg was fried rice with a hint of tomato taste. Self-service soup and water are available. Overall an affordable and tasty meal.

Visited the new Canteen Bistro at Singapore Management University, which takes the place of the former premises of now-defunct B3: Burger Beer Bistro, located just a short distance away from Bencoolen MRT Station. Serving up only Omurice during lunch service, the Omurice here comes with various selection of ingredients such as Crispy Chicken, Fish Fillet or Mushroom, as well as a choice of sauce from Cream Sauce, Marinara, and Demi-Glacé.

The Meatball Omurice is decently portioned for $8, though comes with its own hits and misses — the hits being the omelette itself and the Demi-Glacé sauce; the egg comes flavourful and blankets the bed of flavoured rice perfectly, being slightly runny for a good texture, while the Demi-Glacé sauce comes with an evident hint of meatiness, being a beef sauce that carries also the savoury notes of a typical brown sauce. The rice comes with a slight tang, though that it could be cooked for slightly longer considering that the grains were a tad tough, while the meatballs also felt a bit dry and doughy somewhat; the Omurice also comes with some greens such as cherry tomatoes, cucumber and coleslaw for a refreshing crunch and burst of flavours. Not too bad for those who are not too picky with what they are eating, and an interesting option to have around on campus overall.

Featuring:
PULLed-PORK Burger
| 4hr Slow-Braised Pulled Pork | Purple Slaw | Sriraccha Mayo |
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Pulled Pork was Awesome, Juicy & Tender, flavour of the sauce and pork compliment each other well😋😋 Bbbuutt the Bun can be toasted for another ☝🏼 to get a better Crisp 😁😁
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Featuring:
Sweet Potato Crisps
| Purple Sweet Potato | Yellow Sweet Potato |
Natural Flavour with a hint of sweetness 😋😋
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Founded in @canteenbistro_sg located at the ❤️❤️ of @sgsmu !!
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#burpple #makemoments #buzzfeedtasty #clifftonjtphotography #foodphotography #beautifulcuisines #hungryfever #feedfeed #cliffton_jt #foodtrending #photooftheday #everythingwithsweetpotato #leicasg #huaweip30pro #huaweimobile #canteenbistrosg #sgsmu #smusg #chefinfluencer #sweetpotatocrisp #sweetpotato #manmadedehydrator #food52