The highlight of the menu is the Pork Knuckle [$31.90] that consist of a whole roasted pork knuckle served in a roasting pan along with house-made sauerkraut and a Bavarian bread dumpling. Pairing it with beer is the way to go on a weekend.
If you must know, this was a crowd pleaser among the rest we ordered.
If you must know, this was a crowd pleaser among the rest we ordered.
If you must know, this was a crowd pleaser among the rest we ordered.
This spacious all-day-dining restaurant decked in baroque style furnishings, now offers a Peranakan Dinner Buffet [Adult: $48++, Child: $24++] every Friday and Saturday till the end of June 2017.
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Some of the highlights from the buffet spread includes Mee Rebus, Curry Chicken, Nyonya Chap Chye, Dry Mee Siam and Gold Durian Pillow.
FAVOURITE 😍
Current situation at a family gathering - while the elders talk among themselves, I'm here stuffing my face with them.
The former was too dense and somewhat differs from the original expectancy I had. In turn, the apple cake fared better.
Getting my fix at my favourite spot for Hojicha and Goma parfait 💁🏻 works every time!
Tried the newly opened @dear.nesuto, with their Japanese-French desserts. This concept is brought to you by the same folks behind Shuu by Koki Tamagoyaki, the yummy choux pastry located in Raffles City.
Ramen lovers can expect robust flavours of the new broths such as Miso Tonkotsu, Shoyu Tonkotsu and Garden Veggie. These ramens along with other sides dishes will be launching on May 1st.
