[Eat-up] The spinach pide was a savoury delight! The spinach was the perfect amount of creamy and the pide was crispy on the outside.

Thanks Burpple and Mavi for the invite!

[Eat-up] The sucuk and egg tasted kind of like a wannabe pizza to be brutally frank. A bit strange.

Thanks Burpple and Mavi for the invite!

[Eat-up] The pita bread was pillowy and went well with the dips, though I wish that the dips could have been thicker.

The balloon bread was light and fluffy with the right amount of charred on the outside. Really interesting! The light sprinkling of sesame seeds on the outside helped to elevate the dish as well.

Thanks Burpple and Mavi for the invite!

Exquisite atmosphere here at @frenchfold by the people behind @mercimarcel ! The food is not bad and I don't mind paying for it to have a long brunch over great coffee under the natural light here. If you come at brunch time, be prepared to wait at least 30 mins -- wait till around after 1 to snag some empty tables.

Both the crepes (or are they called galettes) were surprisingly filling and crispy. They look thin but each was quite stuffed full of flavourful cured meats.

Both the crepes (or are they called galettes) were surprisingly filling and crispy. They look thin but each was quite stuffed full of flavourful cured meats.

The coffees here are from @tionghoespecialtycoffee and were so smooth!

Again, the fish wasn't impressive either. The fish was hard and flaky and it didn't even come with chips! Instead, they came with fried potato chunks that were admittedly very good, but not what I was expecting.

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The house made vegan sour cream and cheese did taste like the real thing but the dish wasn't great overall. I mean, why was it lacking guac when it's vegan too?

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Can't say I was impressed by the undercooked fish and mediocre fries. I suppose the tartar sauce was unique though.

One bite of each authentic dish in @saizeriyasg and I was immediately transported to the cobblestoned alleyways by an Italian trattoria. 10/10 for everything.

Hamburger ($6.50) ๐Ÿฅฉ
Mentaiko shrimp broccoli pasta ($7.90) ๐Ÿ
Grill combo ($7.90) ๐Ÿ—
Milano Doria ($4.90) ๐Ÿ›

Ha. Of course the meal wasn't incredible but it was still appetising with nothing to complain about. I'm so glad that they kept their prices relatively low for all these years. I mean, where else can you get creamy pasta at

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