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Milk tea was smooth, comforting, and milky, with little astringency.
The soft‑boiled eggs were perfect: yolk runny, whites semi‑liquid. A drizzle of dark soya and a sprinkle of pepper added flavour. Dip the waffle into the eggs and enjoy. Shiok!
The waffle was delicious, with a strong pandan flavour and a thick slab of chilled salted butter kiap inside, making it extra aromatic like an upgrade from the standard kaya toast. Probably the crispiest waffle crust I’ve had if memory serves, with a chewy, fluffy inner that paired beautifully with the butter.
Waffle, eggs, and kopi/teh!? Serving all‑day breakfast right till the night.
The waffle was delicious, with a strong pandan flavour and a thick slab of chilled salted butter kiap inside, making it extra aromatic like an upgrade from the standard kaya toast. Probably the crispiest waffle crust I’ve had if memory serves, with a chewy, fluffy inner that paired beautifully with the butter.
The soft‑boiled eggs were perfect: yolk runny, whites semi‑liquid. A drizzle of dark soya and a sprinkle of pepper added flavour. Dip the waffle into the eggs and enjoy. Shiok!
Milk tea was smooth, comforting, and milky, with little astringency.
CDC Vouchers Accepted!
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🚩190°C Degrees Bakery, 932 Yishun Central 1, 01-95, Singapore 760932
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Breakfast
Set 8 (S$6.50)
Ham & Cheese Croissant + 2 soft boiled eggs + Teh
Prices seem to have increased.
Lamb Stew (S$10)
Served with rice and fried egg
More like Rendang with lots of melt in the mouth potato. Slightly spicy.
190C Degrees Bakery
Address 🛖 : Blk 932 Yishun Central 1, # 01-95 Singapore 🇸🇬 760 932
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