Enjoy dining without burning a hole in your pocket, no membership required
What’s for dinner?
Steamed Fish Head in Hong Kong style (S$27/ large)
Butter Prawn (S$20/ small)
Claypot Beancurd (S$12/ small)
Mei Ji Da Pai Dang
Address 🏡 : Blk 654 Yishun Avenue 4, # 01-435 Singapore 🇸🇬 760 654
wanted to try out Do & Mi’s extra large chicken cutlet but it was closed that day. So end up with Tomyam banmian (but mine’s Youmian) and it was surprisingly good😍 Fried dumpling (锅贴) paired well with the noodle💯
I’m gonna miss such delicious 老字號 taste 😔
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#meepokdry #麵食 #noodles #sgfood #sgfoodstuff #sgfoodstop #sgfoodstagram #sgfoodie #sgfooddiary #sgfoodporn #sgfoodpics #sgfoodshare #instafood_sg #burppleeats #burpple #jyfoodlogue
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#滷麵 #sgfood #sgfooddiary #sgfoodpics #sgfoodporn #sgfoodstuff #instafood_sg #sgfoodstagram #yishunfood #burpple #jyfoodlogue
What’s more , i love this flat egg noodle served here 😍
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#滷麵 #sgfood #sgfoodspot #whatsgoodintheneighborhood #yishun654 #sgfoodstagram #sgfoodlover #sgfoodhunt #sgfoodie #instafood_sg #burpple #jyfoodlogue