Enjoy dining without burning a hole in your pocket, no membership required
Portuguese milk custard, like a creme brûlée $6
$65. A meal in a Portuguese restaurant is not complete without their national dish- the Bacalhau - salted dried cod fish. There’s a smell that reminded me of the Kiam Hee - dried salted fish we see in the market.
Mussels Portuguese style $19
Garlic tiger shrimps, 6 pcs $32
Nice! 👍🏼
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