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My classic rösti with chicken chop came with crispy fried potato shreds along with juicy and well-seasoned chicken chop drenched in appetising brown sauce, topped with coleslaw and a dollop of sour cream by the side. The rösti was well-seasoned, crispy on the outside and soft on the inside. The slices of chicken chop were a little thin but what I liked about the chicken was its soft and succulent meat grilled to juicy perfection with crispy skin 》$10.50
The 6ixs rösti offers affordable and tasty rösti in three styles (classic, spicy, cheesy and Japanese fusion) accompanied by a wide choice of proteins such as chicken chop, black pepper chicken bratwurst, smoked duck, smoked salmon, beef cube, crispy fish and chicken cutlet.
Went to The 6ixs Rosti last week and ordered a Chicken Chop with Rosti ($10.50)!😇 Its like your typical western store at a coffee shop with a Rosti option!😍
Overall ratings 9/10!! Price is affordable and tastes as good/even better than Marche's one🤣 Only downside is that the store opens at 12pm hence its not an option for breakfast/brunch😅 Would definitely be back tho hehe
This is the place to satisfy your rosti craving without breaking your bank!
Ordered both the signature rosti with beef cubes ($12) and classic rosti with smoked salmon ($10). I personally like the smoked salmon better as the beef cubes were rather chewy and not as tender. For the rosti itself - crispy outside yet tender in the inside, creating a nice sensation while you et it warm. The portion itself is quite huge and I found myself finding it difficult to finish.
For a twist, add on mozarella cheese on your rosti - but this only works for dine-in customers, as the seller don’t recommend it for take-out as the rosti may get soggy.
The 6ixs has been on my wishlist for a long time, for the fact that I seldom come across a coffeeshop stall specializing in Rostis. While some might find it perplexing as it is probably one of the pricier items in the coffeeshop, but comparing to those served in restaurants, it’s so much more affordable, although I was expecting a bigger portion and a friendlier stall holder.
As you could probably tell, my Rosti was served slightly burnt. The tightly packed potato strips were really crispy, but I could also taste the bitterness of the char while the interior remained moist. Still quite enjoyable, but I am unsure if this is the standard as it was my first visit. We chose the pairing with a black pepper chicken bratwurst, juicy but a little salty. Served with a dollop of sour cream and some crunch coleslaw. Wouldn’t mind coming back again for other flavours like the cheese Rosti.
I would say the rosti was definitely the nicest thing on the plate, and while the beef was alright, it wasn’t evenly seasoned and it was almost cold when we got the dish, hence it was a little tougher to eat.
7.5/10
Rosti was slightly burnt but was crispy on the outside. The potatoes were nicely salted and marinated and not overly salty/oily. Chicken chop portion was not large but was tender. Chicken skin was crispy too. Coleslaw and sour cream were a good addition to the meal!