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One of the best Japanese meals I’ve had in Singapore. Everything we ordered was fresh, beautifully prepared and well seasoned. It is very expensive at about $20 or more per dish, but worth it for the quality.
Don't like sashimi because it's cold? Then try Aburi Don! Seared sashimi on top of vinegared Japanese rice! The seared sashimi was amazing but the tamago didn't have enough mirin and sugar. Come here on a Saturday to feel like you booked the whole restaurant!
No PS special effects, but this dish seems to be glowing. Waitress suggested for a special... Chawanmushi. It was special indeed. Golf ball sized fresh hotate, amaebi (sweet prawns), ginkgo and the nice gold caramel color was... You guessed it, foie gras!
Insanely priced beef that melts in your mouth, one time is good enough not exactly worth. Haha! I'm on holiday mood, forgive me. 😂😂 #burpple #singaporeinsiders #eatoutsg
Tomato from Japan is sweet and taste so good with seasalt! Yums #burpple #singaporeinsiders #eatoutsg
This is pampering yourself. It's labour day holiday, what better chance to treat yourself well.
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