Mustard Restaurant

It's decent prawns in a mild coconut cream gravy. Think there were about 8 prawns?
Nothing wrong just not spiced enough for me

I think the execution is fine but maybe the bread itself is just not the type that's crispy and fluffy, cos it's on the dense side without too much flavour

Very good version, fluffy rice and tender lean mutton. Onions were super sweet

The spices are slightly different from the ones we are used to. It's less sweet, got more edge to it but still very aromatic and easy to love

Worth a try if you're here

We finished everything & it was as good as every review says it was. We had Paneer Damodar in the coconut and it was incredible - scraped the coconut flesh into curry, which made it taste richer and even more savoury. Definitely a must-try.

Another signature item on the menu, an aromatic Awadhi Style Biryani with tender pieces of boneless Mutton, Potato and Egg mixed with flavourful basmati rice, served in claypot.

Another vegetarian item on our meal, consist of potatoes with cauliflowers cooked on a slow flame with Punjabi ground spices.