Delicious and sweet Kunafa.

This is a new Shawarma Shop (the only shawarma shop) in JB town area

If you're wondering what fine dining kebabs look like, this is it.

The pairing of peppers and savoury succulent pork cuts is a match made in heaven!

RM100
Lamb, chicken kebabs, chicken shish taouk, half grilled chicken, and lubnani bread.

If you ever want to experience star Hadramout in a single dish, this is it.

Beyond members get this with every main dish ordered.

It's a sweet dessert that is perfect to end the very large meal we had just now.

RM22
Think soup, but it's more lamb than liquid.

This delicious clay pot filled with meaty spiced goodness is to be eaten with bread, and it's basically your entire day's worth of protein in one really delicious serving.

RM29
Tabbouleh, hummus, muttabal, salad, Baba ghanoush, and fattoush (hey the last two rhymes)
This itself is already like a whole meal, made with super foods and decorated with olives, no wonder everyone is so big and healthy in the middle East.

This family meal is about RM180 and is able to feed a family of 6.

Also they're on Beyond so you get free Kunafa as dessert which is nice.

The rice platter is the star of the show, as the silky savoury mix of Madghout, Mandi and Maqlouba is so filling! The lamb, the chicken.. ITS ALL GOOD!

RM25
Succulent lamb, spiced up and sliky smooth rice.

This place is the epitome of Arab food in Johor

RM38.90
Lamb shank was succulent, rice was cooked and flavored to perfection, this large meal is very very enjoyable.

RM44.
Absolutely tender mutton in a sea of perfectly spiced Briyani, fragrant, aromatic and overall pleasant to the palate.
This restaurant is rated as the number one on trip advisor, and with this dish I am absolutely convinced.

This set (RM98.90) is for 4 people, but if you're like me, then it's good only for 2 and a half people. That said the chicken was so soft and tender, so amazingly flavourful, I can literally taste the smokiness of a stone oven. The mutton just slides off the bone, and is flavoured only by herbs and spices. Both the Mandi and Maklouba rice compliment the main and side dish so well, they have just the right amount of oil to coat each grain, making them smooth, but also with a little bite to make it feel significant.
Best Arab food I've had so far.

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The real Johor "Foodie". If Johor had a food encyclopedia, page 1 will tell you to follow me on Burpple

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