Cafes & Western Food

Had their steak for lunch. It was average. Had better food elsewhere

Angus beef patty, patty was really soft and yummy ($32)

Nice calamari, squid was thick ($16)

Very spicy (spice level 8/10). Was shocked to see half a soft shell crab served to me. Not very worth $18.90. Good for those who like spicy food & have your senses kicked. Overall 7/10

Beef patty was good. Fries were thin & salad was huge portion

Portion was big & had lots of duck meat. Sauce was unique but wasn’t mind blowing 7.5/10

Chocolate Pappardelle was handmade. Filled with lots of braised beef cubes. Sauce was slightly bitter, not sure if red wine was added into beef jus 7.5/10

Cream sauce adds flavour to pork chop. Love the sweetened apple which tastes like in deserts & mash potato was yummy. Pork chop alone doesn’t seem v seasoned and wasn’t tender, it was hard 7/10

Filled w seafood such as prawns (chopped up lol), sotong, clams & veg. Love the soup 8/10

Ordered medium beef burger. Burger was good, toast was crunchy, beef patty was thick & soft, bbq sauce was good

Ordered ribeye steak $32 and used 1-for-1. Salad was fresh and made of good quality veg. Fries were good esp with truffle (add $4). Demi glacé & mushroom ragout sauce was okay, pepper sauce wasn’t v nice. Steak was okay. Have tried more tender steaks elsewhere

In celebration of International Women’s Day, all ladies were given a complimentary Orange Mimosa 🥂