Christmas Galore

Bedazzle a home feast with festive roasts and a wide medley of freshly prepared accompaniments.

Da Paolo’s impressive Double-stuffed Deboned Roast Turkey ($298, approximately 3.5kg) features two delicious stuffings. Cotechino, a decadent Italian spiced sausage on one side while balanced with a moreish stuffing made of French chestnuts, fresh mushrooms and braised leeks. Served with roasted potatoes, carrots, and homemade apple gravy, this is a noteworthy centrepiece for the feast.

Delightful gingerbread collection, five types of Panettone, gourmet hampers and artisanal Italian products, there is something for everyone.

eStore: https://gastronomia-foodtoorder.dapaolo.com.sg/

Fullerton have rolled out festive treats such as three new festive log cakes - Japanese Marukyu Matcha Yuzu Log Cake, Mango Medley Yule Log Cake and Vanilla Mont Blanc Yule Log Cake ($75 each).

Featuring the Mont Blanc which boast a luscious composition of vanilla creme chantilly, vanilla praline and candied sabaton chestnut. It’s surprisingly light and even after finishing a slice, leave you wanting more.

Take a bite of the airy classic fruity panettone filled with raisins, candied orange and lemon. This year they have also introduced the Strawberry Panettone, studded with tangy dried strawberry for a pop of flavour and colour. Comes mini-me size panettoncino too!

eStore: https://shop.fullertonhotels.com/festive

This December, Publico is bringing a feast of Italian Christmas favourites.

Savour the decadent Granchio Fritto ($22), a deep-fried softshell crab with Tomato Aioli and tangy Salsa Verde, complemented with a bed of Radicchio Caesar salad. For traditionalists, there’s the delicious wood-fired Pizza Boscaiola ($30) made of thinly sliced house-made Porchetta topped with porcini mushroom mozzarella, grated parmesan and red wine glaze.

Sip the jolly cocktail concoctions and raise a toast with the specially curated Publico Mulled Wine.

Taste the magic of a Christmas holiday with Toast Box travel-inspired treats!
 
Bite into a slice of Winter Cherry Butter Cake ($16.80/whole cake) fashioned with a Mount Fuji snowy ‘mountain cap’ frosting or take a trip to the London Eye with their adorable Jolly Kopi Brownies ($21.80 per box of seven). The kopi flavoured brownies come in different Christmas designs.

And what’s a holiday without that bit of indulgence? Get that thick Snowy Milo Oreo ($3.60), made of Milo and sprinkled with Oreo crumbles.

These magical and delightful products will be available for a limited time only (till 31 Dec 2021) for dine-in, takeaway and delivery at all Toast Box outlets.

12 Ways of Christmas to fill your holidays with merrymaking and bountiful feasts via JW Marriott Singapore.

From 20 Nov 2021, Beach Road Kitchen reopens with an exciting line-up of delicious menus, traditional festive roasts, signature seafood specialities and more.

Completing the Chefs-on-Show Buffet is a plethora of festive favourites highlighted by a Christmas carvery live station of Beach Road Kitchen’s Traditional Whole Roasted Turkey and Honey Glazed Ham.

Over the Christmas weekend and New Year’s Eve, further elevated with a luxurious spread highlighted by specials including Norwegian Salmon Wellington, Roasted Truffle Duck with Black Lentil and Truffle Jus, Pan Seared Foie Gras with Cranberry Coulis

Whimsical afternoons with Goodwood Park Hotel festive tea sets! A repertoire of festive sweets and indulgent savoury treats great for the get-togethers at home.

The festive season is made more fun with the Circus Carnival 🎡 and Christmas Tree 🎄 packaging.

Three-tiered Christmas Tree Set ($88 for 16pcs)
Two-tiered Christmas Carousel Set ($66 for 10pcs)
Christmas Tier Festive Bundle, both sets included ($118 for 26pcs)

Takeaway festive gourmet treats will be available at The Deli from 15 November to 26 December 2021. Advance orders of five days are required.

Thoughtfully wholesome and tastefully handcrafted Christmas classics.

This Christmas, cherish all that matters with Cedele’s heartwarming array of Yuletide bakes and bites like their Smoked Salmon Spinach & Cheddar Quiche ($65), part of the annual favourite Christmas quiche classic.

For gatherings, the Bacon & Walnut Encrusted Cheese Ball ($68) completed with petite sourdough bagels or the fluffy light Pesto & Olive Twists ($30) will be a great addition to the feast table.

Be spoilt for Christmas with @panpacificsingapore spectacular Christmas goodies. Four new and distinct log cake flavours include Coco Pineapple Log Cake and Matcha Hazelnut Log Cake.

Chocolate Caramel Hazelnut Log Cake ($72/kg) is made of flourless chocolate sponge, light dulcey-whipped ganache with layers of crunchy hazelnut feuilletine, creamy caramel, hazelnut mousse. Topped off with hazelnut sea salt caramel sauce, it is bound to astonish even the most die-hard chocolate lover

It’s the time of the year to eat, drink and be merry! @panpacificsingapore has a spectacle selection of gourmet meats like the crowd favourite’s Traditional Roasted Turkey with Chestnut Stuffing and Roasted Australian Wagyu Beef Striploin hand-crafted by Master Butcher Kurt Roelli and team. Which will sure to impress your party guests!

For enquiries or to place an order, they can be reached at +65 6826 8240, via email dining.ppsin@panpacific.com or visit ppsinshop.com.

From traditional whole roasted turkey and champagne ham to roasted turkey penyet for a touch of local!

Indulge in a sweet spread of local heritage flavour such as Strawberry Lychee Bandung, Ondeh Ondeh Lamington and to switch things up. Not to be missed are also classic treats like traditional panettone, Christmas pudding and more.