👲🏻Chinese Chai

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Signature Chicken Set - $28
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Individual hotpot that set comes with array of option. The chicken set comes with 200g of chicken boneless drumsticks chunks as main, so fresh and tender. Set includes soup base, vegetable platter, free flow condiments & ice shaved dessert. Great place for small group gathering, can get quite loud during a full house
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Xiabu Xiabu
@xiabusg

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Beef Combo Noodles (Dry) - $9.80
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Located within the popular hawker EatAlley, most diners would be ordering the KL Hokkien Mee ($9.80), but you should also save some space for this beef noodle. The dry version is recommended as noodle is topped with mince meat sauce. Soup is clear but flavourful, meat was tender too. Will be visiting EatAlley to try out other cuisines
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Soong Kee Beef Noodle
EatAlley
@eatalleysg

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Stir-fried American Diced Beef
with Sliced Garlic - $32
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Must order savoury dish at Si Chuan Dou Hua. It’s flavourful with wok hey, pairs well with plain rice. Beef cubes are cooked to near perfect texture, QQ tender. Remember to end off the dessert with all time classic silky Dou Hua.
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Si Chuan Dou Hua
@sichuandouhua_sg

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Samsui Ginger Chicken (S) - $20.90
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First time trying this plate of tender chicken. 嫩嫩的白斩鸡, drizzled with light soy sauce, paired with rice for classic combo. I didn’t enjoy ginger, of any kind, personal preference
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Soup Restaurant
@souprestaurantsingapore

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V4 Set - $9.80

Curry Beef Brisket Rice
w Choice of Drinks
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Flavourful curry paired with tender and soft beef briskets. Super shiok! Rice lover like myself appreciates the bowl of rice when having curry. Do note that the milk tea doesn’t come with sugar, tea is not fragrance enough, such a let down
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So Good Char Chan Tang
@sogoodcctsg

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Superior Spare Ribs - $8.80
Fried You Tiao - $2
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First time trying NAS BKT. First look at their soup which is deeper in colour. The flavours are more intense as well. Very peppery, I like. Spare ribs are soft and tender. Great pick during rainy days
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Ng Ah Sio BKT
@ngahsio_bkt

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Nanyang Fried Nasi Lemak - $9.90
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Nasi Lemak is one of the local cuisine we would think of, but fried nasi lemak is new to me! Fried rice with fried chicken combo doubles the shiokness. Missing the DTF chilli for the perfection. Finishing the meal with a bowl of Chendol ($3.50), for a sweeter ending
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Nan Yang Dao
@nanyangdao

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Duck Roasted with Angelica Herb
Quarter Size - $17.90
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Enjoying chinese cuisines during CNY is always recommended. My first time visiting Dian Xiao Er and definitely gotta try out their famous herbal duck! Lovely tender duck meat with flavourful herbal taste infused within. Surprising the skin was still crispy! Such a treat during CNY
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Dian Xiao Er
@dianxiaoersg

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Hainanese 'Fen Pi' Laksa - $14.80
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Love the flavourful laksa that’s using Fen Pi noodle. Comes with sliced with ramen char siu, succulent prawns, beancurd skin rolls, hard-boiled egg, beansprouts and house-made sambal chilli. I even asked for extra gravy, that’s how yummy it was
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The Hainan Story
@thehainanstory

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Signature Sichuan Green Pepper
Grilled Fish - Ling Bo Fish - $28
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First step into Kao Ge Yu new outlet at New Upper Changi, and you will spot the cute fish decorations! Even their plate is shaped of a fish! Had their Signature Sichuan Green Pepper Grilled Fish, together with assorted veggies as sides. The gravy is mildly spicy and flavourful, at eve sweet spot for my tastebuds. Best paired with rice. Love their Mouth-Watering Chicken ($12.80), which is so shiok
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Kao Ge Yu
@kaogeyu

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Hakka Yong Tau Foo - $16
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The dish comes selection of vegetables stuffed hakka-style with fish and pork, and served with savoury dip. Pairs well with their Ipoh Chee Cheong Fun ($12). The silky Ipoh-made Cheong Fun is served with fried beancurd skin and Ipoh Curry. Great place for catching up over food
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Small Tables
@smalltables.sg

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Lala Seafood Hotpot w PaoFan - $58
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The large hotpot is filled with fresh seafood, and your typical hotpot sides. Lala was flambéed before soup was added into the pot, boosting the seafood taste. Don’t forget their signature paofan. Flavourful fried rice that soak up the soup when mixed in bowl, so shiok! Portion is good for group of 2-3 pax
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Paofan Paradise T.K
@t.k_kitchen