Go Local

For those who love charcoal aftertaste like me. 🙋🏻‍♀️ And of course the satays and fried oysters from the stalls beside are good complements.
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#hokkienmee

Available only on Weekends (Sat/Sun/PH) from 7am to 11am.
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#shangrilasg #breakfastlikealocal #ourhawkerculture #brandcellar

Part of the 5 all-new crab dishes, this grilled whole live mud crab (500-600g) is definitely my favourite! This is so fresh and full of flavours! And not forgetting the butter sauce that complements this grilled dish!
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Another crab specialty would be the Whole Live Steamed Crab in egg white ($55) which is more of a chinese style served with jasmine rice. And of course there is also Singapore favourites Chilli Crab ($58).
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Exclusive to Duxton Road outlet only. Counting down to next Monday!
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#pinceandpints #crab #sixthsensepr

There are 2 alternatives to this charsiew noodles: Aburi Charsiew noodles ($8.80) / Flaming Chinese Wine Charsiew Noodles ($10.80).
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#thebutcherskitchensg #brandcellar #wantonmee #charsiew

But wait, Black Truffle?! 🤯 @londonfatduck.sg has rolled out 3 fishskins favourites starting with their mindblowing Black Truffle Fishskins ($10/$20), Salted Egg ($8/$16) and Sichuan Mala ($8/$16)! Just look at those black coated fishskins with black truffle waiting to burst into flavours. And my favourite Sichuan Mala which comes with the tingly fragrance. Ikr!
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Available at Redmart or London Fat Duck Outlets at Scotts Square L1, Vivocity B2, Raffles City L1 & Terminal 4 L2.
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#londonfatducksg #fishskin

Shiok!

With those marinated fried chicken wings! 😋 Oh how i missed hawkerfoods here in sg!
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#wantonmee #supper #JoEuGoEat

My to-go for crispy prata. And i love eating my pratas with both sugar and curry. Strangely EU too. Sucha copycat.

(Ok more of me being hooked). The rice was fragrant and the chilli was shiok. Although the skin was very crispy, we find the chicken itself alittle tough. So we shall stick back to their wings next time. Definitely my favourite prawn paste wings. And i’m so happy i no longer have to travel all the way to yishun, because they have just opened one more outlet in Maxwell Hawker few days back!

At L5 of the once hipster fareast plaza before the bloom of online blogshops.
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#tzechar #JoEuGoEat

And i’m glad they serve cockles in it and otah too.
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#laksa #328katonglaksa

But beef noodles and fried oysters sure sound good. With plenty of chilli of course. We used the FR Rewards App for ease of payment and also order Takeaways in advance. Earn points along the way too!
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#foodrepublicsg #JoEuGoEat