Cafe Hopping

Cafe Hopping

Featuring Artistry, Knockhouse Cafe, Salted Caramel (Upper Thomson), Club Street Social
Kimberly Long
Kimberly Long

Naturally when I learned that Artistry was launching a new menu that included a baked eggs dish as of today, 1st April (and it wasn't a joke), I headed straight over for breakfast.
The Napoli sauce in which the two eggs were immersed, positively burst with flavours! Illuminated with fresh herbs, the savoury, spicy tomato gravy was chunky with broken-up Spanish chorizo sausage, pieces of bell peppers, onions, and finished off with crumbled feta cheese. I made sure to scoop up every bit with the multigrain toast served alongside.
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For something a little different and for a pinch of Argentinean feel, head to boCHINche, located right above Common Man Coffee Roasters. Start off with the Provoleta ($17), a sizzling dish of salty, gooey cheese balanced out with glorious honey and topped with almonds to provide crunch. With Pan and Manceta (Peurto Rican breads, $7) to go along, this is a winning dish that should be shared. The classic pairing of Smoked Salmon and Scrambled Eggs ($24) is elevated here by dill cream cheese slathered beneath. End on a sweet note with their popular Milk Cake ($14) — made with three types of milk and also soaked in milk, it is a dessert so delicate on the palate, and pairs excellently with passionfruit sorbet.

We had the waffles with matcha, salted caramel and speculoos ice cream ($13.40) which was relatively affordable! The waffles were made to perfection with crisp outsides and soft fluffy insides. This coupled with amazing ice cream was just perfection.

Grilled beef patties, bacon, lettuce, guacamole, gruyere, mustard-mayo and truffle fries.

The eggs benedicts were all great and tasted so good. The salted caramel banana french toast was my fav out of all the 3 great dishes as the caramel sauce was delicious and not cloyingly sweet. The thai iced milk tea was a great drink too, being sweeter than normal coffee.

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The scrambled eggs with fontina and chives tasted amazingly creamy and delicious!! The truffled egg on toast was also great with the egg, bread and fontina playing a great harmony in my mouth. We added on smoked salmon, avocado and mushrooms which were nothing extraordinary. The ambience of this cafe is amazing as well!

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