Li Bai Cantonese Restaurant

Li Bai’s NEW Bird’s Nest and Lobster Yu Sheng Platter 金丝燕龙虾捞起 Price: $298 (small), $338 (large) features premium bird’s nest and Boston lobster meat served atop a medley of quintessential ingredients like pomelo, yam, sweet potato, white radish, carrot and pickled ginger

💕New - Kurobuta Black Truffle.
Bak Zhang filled with marinated pork belly, black truffle, Chinese mushroom, lotus seed, and chestnut.
💰$38 (small) and $56 (large).
💕New - OmniMeat Multigrain.
Bak Zhang packed with plant-based meat, meat-free nugget, Chinese mushroom, quinoa, multigrain rice, lotus seed, and chestnut.
💰$32 ( small )

To place an order, can call 6839 5623 or order online at shopatsheratonfestive.Oddle.me

#mediadrop

Renowned for its nourishing and comforting Cantonese soup, Li Bai’s new Collagen Soup with Abalone, Spiky Sea Cucumber and Almond is double-boiled for 5 hours to yield a rich and creamy broth topped with luxurious South African Abalone and Spiky Sea Cucumber.

One of their best-sellers is their radish cake for Chinese New Year and this year, you can order the Radish Cake with Conpoy and Preserved Meat ($65) via the link below. The cake mixture consisting of white radish, rice flour and glutinous flour has been mixed in with Chinese sausage, waxed meat, dried scallop, dried prawn and Chinese mushroom. You can either steam it for a fuss free comforting meal or pan-fried it to give it a nice crispy edge. I very much preferred the latter option, and will give it a good drizzle of sweet soya sauce and chilli sauce.
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✨ Li Bai Cantonese Restaurant
📍 39 Scotts Road, Sheraton Towers Singapore, Singapore 228230
🌐 https://shopatsheratonfestive.oddle.me/en_SG/
🍴 [Media Delivery]

Feature Snowskin Mooncakes - consist of 8 pcs /box
💕Mini Snowskin Brown Sugar Mochi - New ($72).
💕Mini Snowskin Champagne ($72)
💕Mini Snowskin Lychee Martini ($72)
💕Mini Snowskin Sea Salt Truffle Dark Chocolate ($72)

Customer can enjoy 15% off for purchases made using selected credit/ debit cards between 23 Aug and 21 Sept 2021.
Online orders are to be collected or delivered by 17 Sep 2021.

For place an order can call 6839 5636 or 6839 5623 or email mooncake@sheratonsingapore.com.
Or
Visit https://shopatsheratonfestive.oddle.me/en_SG/.

📍Li Bai Cantonese Restaurant or Sheraton Towers Singapore Hotel Lobby.

#mediadrop

This year’s handcrafted mini snowskin mooncakes from the restaurant include flavours such as champagne, lychee martini, sea salt truffle black chocolate and brown sugar mochi. You can either get them in a box of 8 of the same flavour or the assortment box which comes with two pieces of each flavour ($67.29). All online orders can be collected at the hotel lobby from now to 17 September or you can opt for delivery with a delivery fee applies. #sheratonsg
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✨ Li Bai Cantonese Restaurant
📍 39 Scotts Road, Sheraton Towers Singapore, Singapore 228230
🌐 https://shopatsheratonfestive.oddle.me/en_SG/
🍴 [Media Delivery]