Kei Kaisendon (VivoCity)

Tried the Unagi Don and Kei Signature!

- Unagi Don was very fresh and yummy. Worth a shot!
- Kei Signature Kaisendon had a huge variety of seafood and every single one of them was fresh.

This came with 2x2 yakitori sticks, 2x miso soup, 2x salad and 2x refillable green tea.

Superb place to have dinner at if you ask me!

Burrple Set@$32.90++(Before Gst)

1) Kei Signature Kaisendon
- The main reason we all come to kaisendon, is to eat their Chirashi. The sashimi were fresh and quantity is abundant. Looks good and a must have for value of your money.

2) Beef Don(discontinued)
- this was so-so. For it to be discontinued on as part of Burpple set is a good thing.

Set comes with
- Green Tea(Hot/Cold)
- Salad
- Yakitori x2 sticks
- Onsen Egg/Miso Soup

good 1 for 1 worth, got sides and drink, bowl 7/10 also. but place small table small 7/10 overall

Visited this branch last week and was pleasantly surprised by the food quality and customer service :) Staff were super nice and quick to refill my miso soup and drinks and I didn't even have to ask for it. Will come back again!

Got the mentai don with the Kaisen don with the burpple deal. After ++ was around $39, highly worth as the don was flavourful and they were generous with the fish.

With nearly 20 branches all over Singapore, @keikaisendon.sg ‘s extensive menu of Japanese rice bowls spoils you with choices of sashimi, teriyaki, beef… basically any don that you can name!

It took us some time to make up our minds as we wanted to try everything, but we finally decided on:

𝐄𝐛𝐢 𝐌𝐞𝐧𝐭𝐚𝐢𝐲𝐚𝐤𝐢 𝐒𝐆𝐃 𝟐𝟐.𝟗
This was the perfect combination of two huge succulent shrimps and a generous serving of fresh sashimi, topped with loads of seasonings! The creamy mentaiyaki sauce tied the dish together with a wonderful richness.

𝐌𝐚𝐠𝐮𝐦𝐚 𝐒𝐚𝐥𝐦𝐨𝐧 𝐒𝐆𝐃 𝟐𝟏.𝟗
Topped with a small mountain of bonito flakes, the grilled salmon had a melt-in-your-mouth texture that was simply divine.

𝐇𝐨𝐭𝐚𝐭𝐞 𝐌𝐞𝐧𝐭𝐚𝐢 𝐒𝐆𝐃 𝟔.𝟗
The seasoned cod roe worked wonders to sharpen the distinguished flavour of the scallops, which lay on a bed of seaweed salad.

𝐒𝐞𝐚𝐟𝐨𝐨𝐝 𝐂𝐡𝐚𝐰𝐚𝐧𝐦𝐮𝐬𝐡𝐢 𝐒𝐆𝐃 𝟒.𝟗
We saw that almost every table ordered this silky steamed egg, which was definitely worth the money, as it was full of succulent pieces of shrimp, squid, and even abalone.

✨ 𝙁𝙤𝙡𝙡𝙤𝙬 @𝙡𝙞𝙩𝙩𝙡𝙚.𝙢𝙞𝙨𝙨.𝙥𝙞𝙘𝙠𝙮 𝙛𝙤𝙧 𝙢𝙤𝙧𝙚 𝙛𝙤𝙤𝙙 𝙧𝙚𝙫𝙞𝙚𝙬𝙨

📍 Kei Kaisendon (Marina Square)
6 Raffles Boulevard, #02-226A/B, Singapore 039594 (nearest MRT: Esplanade exit C)