gelatolabo (Everton)

Sakura Smoke, Artichoke & Pear Compote (Gourmet - $6) & Hojicha with Cacao Nibs (Premium - $5) I felt that it was quite weird and strange combination tbh with crunchy pear toppings but then cannot distinct well? But I really enjoy their tea gelato based with cacao nibs (crushed cocoa beans) and taste not that strong roasted tea and overshadowed by strong cacao nibs taste.

Nice and refreshing ice cream. Very unique taste similar to mint with little bites of jelly. Recommend pairing with the lavender cone.

Would come back to try their other flavors!

Gelatolabo is well known for their artisan gelato with unique flavours that are rotated such as the Colombian Cold Brew & Cookie Butter Bits and Lychee Raspberry & Rose. The waffle had a layer of mochi inside that was soft and slightly chewy. It complemented well with the waffle's lightly crisp exterior and the flavours of the ice cream. My quibble on the waffle is that it wasn't hot when served and lacked the fluffiness.

Pear Oolong 2/5
Wanted to try Shiso & Jelly

Yamanashi peach gelato infused with lemongrass
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The peaches added their natural sweetness and juiciness which is incredibly light on the palate, and the pairing of lemongrass rounds it off with a tinge
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The strong orange taste covered the last hint of chrysanthemum. For those who enjoy orange, this one would be perfect for you! Paired this with the famed mochi waffles, which certainly didn't disappoint. We chose a canadian maple drizzle (you also get the option of valrhona chocolate). Its warm crispy exteriors nicely contrasts the chewy mochi bits inside.